This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe requires that you react quickly. You do not have time to measure ingredients in between steps.
Provided by Amanda
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Time 55m
Yield 16
Number Of Ingredients 7
Steps:
- Grease a large cookie sheet. Set aside.
- In a heavy 2 quart saucepan, over medium heat, bring to a boil sugar, corn syrup, salt, and water. Stir until sugar is dissolved. Stir in peanuts. Set candy thermometer in place, and continue cooking. Stir frequently until temperature reaches 300 degrees F (150 degrees C), or until a small amount of mixture dropped into very cold water separates into hard and brittle threads.
- Remove from heat; immediately stir in butter and baking soda; pour at once onto cookie sheet. With 2 forks, lift and pull peanut mixture into rectangle about 14x12 inches; cool. Snap candy into pieces.
Nutrition Facts : Calories 143.5 calories, Carbohydrate 22.3 g, Cholesterol 3.8 mg, Fat 6 g, Fiber 0.7 g, Protein 2.2 g, SaturatedFat 1.5 g, Sodium 132.2 mg, Sugar 15.6 g
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Alhassan Conteh
[email protected]Overall, I'm really happy with this peanut brittle recipe. It's easy to make and it always turns out delicious.
Noe Ay
[email protected]This peanut brittle is a bit too hard for my taste. I think I'll try cooking it for a shorter amount of time next time.
NK NIAZI
[email protected]I'm not sure what I did wrong, but my peanut brittle turned out really dark. It's still tasty, but it's not very pretty.
Justin Klinchuch
[email protected]This peanut brittle is the perfect gift for friends and family. It's also a great way to show your holiday spirit.
Fillin Skin
[email protected]I love the addition of vanilla extract to this peanut brittle recipe. It gives it a really nice flavor.
Kaylah Petion
[email protected]This peanut brittle is a great way to use up leftover peanuts. It's also a fun and easy recipe to make with kids.
Tonmoy Karmoker
[email protected]I followed the recipe exactly and my peanut brittle turned out perfect. It's so delicious and addictive.
Nurunahar Nurunahar
[email protected]This peanut brittle is not as good as I was hoping it would be. It's a bit bland.
Sakshyam Rai
[email protected]I had a hard time getting the peanut brittle to the right consistency. It was either too hard or too soft.
King Bello
[email protected]This peanut brittle is a bit too sweet for my taste, but it's still good.
AkramAli Mandhro
[email protected]I love that this peanut brittle is made with real butter and honey. It gives it such a rich flavor.
farry farry
[email protected]This peanut brittle is the perfect holiday treat. It's festive and delicious.
Meghla Afren
[email protected]I'm not a big fan of peanut brittle, but this recipe changed my mind. It's so flavorful and addictive.
Irma Xhaferaj
[email protected]This peanut brittle is so easy to make and it's always delicious. I love that I can use any kind of nuts I want.
Ahsan Mehmood
[email protected]I've been making this peanut brittle for years and it's always a favorite. It's the perfect combination of crunchy and chewy.
A Pathan
[email protected]I made this peanut brittle for a party and it was a huge hit! Everyone loved it.
Azebove Boclair
[email protected]This peanut brittle is the best I've ever had! It's so easy to make and it always turns out perfect.