MOM'S BISCUITS

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Mom's Biscuits image

These biscuits are really quick and easy. A great biscuit to whip-up when you have company for breakfast (they will love waking up to the smell of these!). I can understand why Anna's child like these ... I like the crunchy too.

Provided by Anna Ewing

Categories     Biscuits

Time 45m

Number Of Ingredients 5

2 c flour
2 Tbsp baking powder
1/2 tsp salt
1/2 c shortening
1 c milk

Steps:

  • 1. Add flour to large bowl, add in salt and baking power, add shortening with fork mix crumble up shortening in flour. Add milk or buttermilk mix well until it feels like elastic to fingers.
  • 2. In a cake pan spoon dough in bake in per heated oven 400 degrees for 20 min.or golden brown. Serve warm.

Cali Yaasiin
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I made these biscuits for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. I'll definitely be making these again for my next party.


Cynthia Chiamaka
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These biscuits are a great way to use up leftover buttermilk. They're also a great way to get your kids involved in the kitchen. My kids love helping me make these biscuits and they always enjoy eating them.


Asif Siyal
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I've been making these biscuits for years and they're always a family favorite. They're so easy to make and they always turn out delicious. I love that I can use different flours and mix-ins to create different variations.


Maxine Naidoo
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These biscuits are the perfect addition to any breakfast or brunch. They're light, fluffy, and buttery, and they have the perfect amount of sweetness. I love to serve them with honey and butter.


Simon Younus
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I'm not a very experienced baker, but these biscuits were incredibly easy to make. They turned out perfect and they were absolutely delicious. I'll definitely be making these again.


Abdul Baseer
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These biscuits are the perfect comfort food. They're warm, fluffy, and buttery, and they just melt in your mouth. I love to serve them with a bowl of soup or stew.


Nagahozo Gladness
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I'm a professional chef and I've tried many biscuit recipes over the years. This one is by far the best. The biscuits are so light and fluffy, and they have the perfect flavor. I highly recommend this recipe.


Hafjee Sagra
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I made these biscuits for a camping trip and they were a huge hit! They were the perfect breakfast to enjoy around the campfire.


Lehaam Sheik
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These biscuits are a great way to use up leftover buttermilk. They're also a great way to get your kids involved in the kitchen. My kids love helping me make these biscuits and they always enjoy eating them.


sketah andrew
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I've been making these biscuits for years and they're always a family favorite. They're so easy to make and they always turn out delicious. I love that I can use different flours and mix-ins to create different variations.


Nabiha Ahmed
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These biscuits are the perfect addition to any breakfast or brunch. They're easy to make and they always turn out perfect. I love that I can freeze them for later, too.


M S MAHERAB
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I'm not usually a fan of biscuits, but these ones were amazing! They were so light and fluffy, and they had the perfect amount of flavor. I'll definitely be making these again.


StoneyRandall
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I made these biscuits for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. I'll definitely be making these again for my next party.


MASSVILLA MassiveMusicStudiozw
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These biscuits are the perfect comfort food. They're warm, fluffy, and buttery, and they just melt in your mouth. I love to serve them with honey and butter, or with my favorite jam.


Ajeet Singh
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I was hesitant to try this recipe because I'm not a very experienced baker, but I'm so glad I did! The biscuits were incredibly easy to make and they turned out absolutely delicious. I'll definitely be making these again soon.


priyanka shah
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I've tried many biscuit recipes, but this one is by far the best. The biscuits are so easy to make and they always turn out perfect. I love that I can use simple ingredients that I already have on hand.


Gohar Amin
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These biscuits were a hit with my family! They were fluffy, buttery, and had the perfect amount of sweetness. I will definitely be making these again.


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