MOM'S CHICKEN NOODLE SOUP

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Mom's Chicken Noodle Soup image

My mother was a pastor's wife, and she did a lot of cooking for potlucks. This recipe's one she created herself. I serve it frequently to my husband and to our four children. Every one of them is a hearty eater! -Marlene Doolittle, Story City, Iowa

Provided by Taste of Home

Categories     Dinner     Lunch

Time 1h25m

Yield 6 servings.

Number Of Ingredients 17

1 broiler/fryer chicken (3 to 4 pounds), cut up
2 quarts water
1 medium onion, chopped
2 teaspoons chicken bouillon granules
2 celery ribs, diced
2 medium carrots, diced
2 medium potatoes, peeled and cubed
1-1/2 cups fresh or frozen cut green beans
1 teaspoon salt
1/4 teaspoon pepper
NOODLES:
1 cup all-purpose flour
1 large egg, lightly beaten
1/2 teaspoon salt
1 teaspoon butter, softened
1/4 teaspoon baking powder
2 to 3 tablespoons milk

Steps:

  • In a Dutch oven, cook chicken in water; cool slightly. Remove chicken from bones; discard bones. Skim fat from broth. Cut chicken into bite-sized pieces; add to broth with remaining ingredients except noodles. Bring to a boil. Reduce heat and simmer, uncovered, for 50-60 minutes or until vegetables are tender. , Meanwhile, for noodles, place flour in a small bowl and make a well in the center. Stir together remaining ingredients; pour into well. Working the mixture with your hands, form a dough ball. Knead for 5-6 minutes. , Cover and let rest for 10 minutes. On a floured surface, roll dough out to a square, 1/16 to 1/8 in. thick, and cut into 1/4-in.-wide strips. Cook noodles in boiling salted water for 2-3 minutes or until done. Drain and add to soup just before serving. Freeze option: Freeze uncooked noodles on waxed paper-lined baking sheets until firm. Transfer to freezer containers; return to freezer. Prepare soup as directed, reserving potatoes for later. Freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Place potatoes in a small saucepan; add water to cover. Simmer 10-15 minutes or until tender. Drain. Meanwhile, cook noodles as directed; drain. Transfer soup and potatoes to a Dutch oven. Heat through. Just before serving, add noodles.

Nutrition Facts : Calories 429 calories, Fat 16g fat (5g saturated fat), Cholesterol 125mg cholesterol, Sodium 1012mg sodium, Carbohydrate 36g carbohydrate (5g sugars, Fiber 4g fiber), Protein 34g protein.

THE BOSSES NETWORK
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I'm not a huge fan of chicken noodle soup, but this recipe is actually really good. The broth is flavorful and the noodles are cooked perfectly. I also like that it's not too salty. I will definitely be making this soup again.


Gully Brians
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This soup is delicious and easy to make. I love that I can use leftover chicken to make it. The broth is flavorful and the noodles are cooked perfectly. I will definitely be making this soup again.


Mr Potato
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I've made this soup several times now, and it's always a hit. It's the perfect comfort food for a cold winter day. The broth is rich and flavorful, and the noodles are cooked to perfection. I always add a little bit of extra vegetables to the soup, s


Ariful Is
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This soup is amazing! I made it for my sick husband, and it really helped to soothe his sore throat. The broth is flavorful and the noodles are cooked perfectly. I also love that it's so easy to make. I will definitely be making this soup again.


Noukui Goerges
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I'm not a huge fan of chicken noodle soup, but this recipe is actually really good. The broth is flavorful and the noodles are cooked perfectly. I also like that it's not too salty. I will definitely be making this soup again.


Manik Mia
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This soup is delicious and easy to make. I love that I can use leftover chicken to make it. The broth is flavorful and the noodles are cooked perfectly. I will definitely be making this soup again.


Md. Amjad
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I've made this soup several times now, and it's always a hit. It's the perfect comfort food for a cold winter day. The broth is rich and flavorful, and the noodles are cooked to perfection. I always add a little bit of extra vegetables to the soup, s


Cherie Mitchell
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This soup is amazing! I made it for my sick husband, and it really helped to soothe his sore throat. The broth is flavorful and the noodles are cooked perfectly. I also love that it's so easy to make. I will definitely be making this soup again.


S R MAKSUDUR RAHMAN BD
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I'm not a huge fan of chicken noodle soup, but this recipe is actually really good. The broth is flavorful and the noodles are cooked perfectly. I also like that it's not too salty. I will definitely be making this soup again.


A Moavia
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This soup is delicious and easy to make. I love that I can use leftover chicken to make it. The broth is flavorful and the noodles are cooked perfectly. I will definitely be making this soup again.


AbdulMateen Amir
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I've made this soup several times now, and it's always a hit. It's the perfect comfort food for a cold winter day. The broth is rich and flavorful, and the noodles are cooked to perfection. I always add a little bit of extra vegetables to the soup, s


Lilibeth Rosales
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This soup is amazing! I made it for my sick husband, and it really helped to soothe his sore throat. The broth is flavorful and the noodles are cooked perfectly. I also love that it's so easy to make. I will definitely be making this soup again.


Sivanathan Siva
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I'm not a huge fan of chicken noodle soup, but this recipe is actually really good. The broth is flavorful and the noodles are cooked perfectly. I also like that it's not too salty. I will definitely be making this soup again.


Fuad Bin
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This soup is delicious! I made it for my family last night, and they all loved it. The broth is flavorful and the noodles are cooked perfectly. I also love that it's so easy to make. I will definitely be making this soup again.


ayoze perez
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I've been making this soup for years, and it's always a hit with my family and friends. It's the perfect comfort food for a cold winter day. The broth is rich and flavorful, and the noodles are cooked to perfection. I always add a little bit of extra


Richard Gibson
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This soup is a lifesaver! I made it when I was feeling under the weather, and it really helped to soothe my sore throat and congestion. The broth is flavorful and the noodles are cooked perfectly. I also love that it's so easy to make. I'll definitel