MOM'S CRUSTY WHITE POTATO BREAD
This is a bread that bakes with a hard crust on the outside and soft flavorful bread inside. For me, the crust comes out a bit dark but it might just be my oven. The flavor is superb though! To decrease rising time, I set up a space heater on my granite counters to warm the counters and increase the air temperature near the dough.I have taken 1/4 of the ingredients and made it successfully in the bread machine, too!
Provided by RussianMama
Categories Yeast Breads
Time 3h
Yield 4 loaves, 24 serving(s)
Number Of Ingredients 12
Steps:
- Mix warm water, yeast, sugar, potato flakes and gluten in a small bowl. Let sit till foamy.
- Transfer yeast mixture to a mixing bowl (Bosch, Kitchen aid or by hand).
- Add salt, 1 cup of oil, eggs and 4 cups of the flour to the yeast mixture and mix with a wire wisk till all is throroughly combined and smooth.
- Change to your kneading attachment and slowly add the remaining 8 cups of flour. Mix on low for 15 minutes or knead by hand until smooth.
- Put the remaining 2 T oil into a large bowl, greasing the sides where the dough will touch.
- Place dough in greased bowl and let rise till double. About one hour.
- Heat oven to 400 degrees.
- Punch down and divide into 4 loaf pans, let rise till double. About 30 minutes.
- Brush risen loaves with egg yolk and sprinkle with the sesame seeds.
- Place in oven for 15 minutes.
- Reduce temperature to 350 degrees, keeping the loaves in the oven, set the timer for 45 minutes.
- Remove from oven and let cool 5 minutes. Remove loaves from pan and place on a wire rack to cool.
- Slice and spread with butter. Yummy!
Nutrition Facts : Calories 356.5, Fat 11.8, SaturatedFat 1.7, Cholesterol 35.2, Sodium 451.7, Carbohydrate 53.4, Fiber 2.4, Sugar 4.4, Protein 8.7
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Maria Celeste
[email protected]I highly recommend this potato bread recipe. It's easy to make and it tastes amazing!
Durjoy Barua
[email protected]This is the best potato bread I've ever had. It's so soft and fluffy.
Bablu Miha
[email protected]This bread is simply delicious. I can't wait to make it again.
Ikram Bilal
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Riyaz Albalush
[email protected]This bread is perfect for breakfast, lunch, or dinner. It's also great for snacks.
Larry stringer
[email protected]I made this bread for a potluck and it was a huge hit. Everyone loved it!
Ashley Bleuer
[email protected]This potato bread is a great way to use up leftover mashed potatoes. It's also a great way to get your kids to eat more vegetables.
Mazhar king
[email protected]This bread is so easy to make, even for beginners. I'm definitely going to be making it again soon.
Jitendra Sah
[email protected]I love the addition of rosemary and garlic to this bread. It gives it a really unique and delicious flavor.
Chitral Bikers Club 90
[email protected]I've tried many potato bread recipes, but this one is by far the best. It's the perfect balance of soft and crusty.
Jaelene Regalado
[email protected]This bread is perfect for sandwiches, toast, or just eating on its own. I highly recommend it!
Gohar Thaheem
[email protected]I'm not a huge fan of potato bread, but this recipe changed my mind. It's so flavorful and moist.
Zulqar Naine786
[email protected]This potato bread is a lifesaver! It's so easy to make and it's a great way to use up leftover mashed potatoes.
Khan age10
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The bread is absolutely delicious!
Saoirse Shakya
[email protected]This is the best potato bread recipe I've ever tried. It's so simple to make and it turns out perfect every time.
Zaiyneb Ebrahim
[email protected]I've made this bread several times now and it's always a hit. My family loves it!
Belly Jullians
[email protected]This bread is amazing! It's so easy to make and it tastes incredible. The crust is perfectly crispy and the inside is soft and fluffy.
Hamidur Rahaman
[email protected]I love this recipe! The bread is so soft and delicious, and it's perfect for sandwiches or toast.
Bahiru Tafesse
[email protected]This potato bread is a game-changer! It's fluffy, flavorful, and has a crust that's out of this world. I'll definitely be making this again and again.