MOM'S DOUBLE PIE CRUST
My mom has been baking pies with this crust for over 30 years. Very simple and flaky.
Provided by CRIBB0322
Categories Desserts Pies 100+ Pie Crust Recipes Pastry Crusts
Time 15m
Yield 8
Number Of Ingredients 4
Steps:
- Combine flour and salt in a large bowl. Cut shortening into flour mixture until mixture resembles coarse crumbs. Add orange juice a tablespoon at a time, tossing with a fork, until the flour mixture is moistened. When you squeeze a handful of the moistened pastry mixture, it should form a ball. Divide the dough in half and shape into balls. Wrap in plastic and refrigerate before rolling.
Nutrition Facts : Calories 269 calories, Carbohydrate 20.9 g, Fat 19.5 g, Fiber 0.7 g, Protein 2.8 g, SaturatedFat 4.8 g, Sodium 291.3 mg, Sugar 0.9 g
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Joyce Fields
[email protected]I love this recipe! It's so easy to make and my pies always turn out amazing.
Khoi Ramon
[email protected]This is the best pie crust recipe I've found. It's flaky, buttery, and easy to work with.
Akeba Rowans
[email protected]I've been using this recipe for years and it never disappoints. My pies always turn out beautiful and delicious.
dorothy odhiambo
[email protected]This is a great recipe for a classic pie crust. It's easy to make and it always turns out delicious.
Adesh kushwaha
[email protected]I'm not a very experienced baker, but this recipe was so easy to follow. My pie crust turned out perfectly and my pie was a huge hit!
katusabe caroline
[email protected]This is the only pie crust recipe I use anymore. It's so foolproof and it always turns out great.
Ahsan baloch Baloch
[email protected]I was so impressed with how this pie crust turned out. It was so flaky and delicious, and it was the perfect complement to my apple pie.
Mark Mwangi
[email protected]This recipe is a lifesaver! I used to be intimidated by making pie crust, but this recipe makes it so easy.
AprilDawn McNeill
[email protected]I've tried many pie crust recipes over the years, but this one is by far my favorite. It's flaky and buttery, and it always holds its shape perfectly.
RubxX shykh
[email protected]I love this recipe! It's so easy to follow and the results are always amazing.
Khaled Mo
[email protected]This is the best pie crust recipe I've ever used! It's so easy to make and it turns out perfect every time. I've used it for both sweet and savory pies, and it's always delicious.