Awesomely moist and tart cake. My mom makes this from a recipe she found and I'm posting it here because it's a favorite of mine to make too. If you like lime, you'll love it.
Provided by Meri Beth
Categories Dessert
Time 20m
Yield 12 Slices, 12 serving(s)
Number Of Ingredients 10
Steps:
- Combine cake mix, gelatin mix, oil, eggs and orange juice.
- Pour into three 8 inch cake pans.
- Bake according to instructions on box.
- Allow to cool, then poke holes in cakes while in pans and pour key lime juice over layers.
- To make the frosting: In a large bowl, beat the butter and cream cheese until light and fluffy. Add lime juice and confectioners sugar. Add lime zest if desired. Mix well and ice cakes.
- You can substitute ingredients for a lighter cake and it still turns out well.
Nutrition Facts : Calories 694.4, Fat 39.2, SaturatedFat 12.7, Cholesterol 112.5, Sodium 431.4, Carbohydrate 76.6, Fiber 0.5, Sugar 59.8, Protein 11.7
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taber sosen
[email protected]This recipe is a complete disaster. Don't even think about making it.
Endalik Minda
[email protected]This is the worst cake recipe I've ever tried. I'm never making it again.
Amijul Islam
[email protected]I'm really disappointed with this recipe. It didn't turn out anything like the picture.
Khalil Ahmed Langou
[email protected]This cake is a waste of time and ingredients. Don't bother making it.
Sadiksha Poudel
[email protected]I don't recommend this recipe. The cake was dense and flavorless.
Muhammad Albaloshi
[email protected]This recipe is a bit too complicated for me. I'm going to try a simpler one next time.
Unais Sani
[email protected]I had some trouble getting the crust to come together, but the cake still turned out okay.
Tasha Tomer
[email protected]The cake was a little dry, but the flavor was still good.
Md Uzzalmia
[email protected]This cake is a bit too tart for my taste, but I think it would be perfect for someone who loves key lime pie.
Naveed Mahar
[email protected]I'm not a huge fan of key lime pie, but this cake was surprisingly good. The crust was especially delicious.
raymond sye
[email protected]This cake is so easy to make and it always turns out delicious. I love that I can use fresh key limes from my tree.
Raheena Bi
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the unique flavor of the key limes.
Kelvin Clen
[email protected]I followed the recipe exactly and my cake turned out perfect! I highly recommend this recipe.
Md Juber
[email protected]This is the best key lime cake I've ever had! The filling is creamy and tangy, and the crust is perfectly flaky.
Asad Ali Mughal
[email protected]I've made this cake several times now and it's always a crowd-pleaser. The key lime flavor is so unique and delicious.
IX SUPER
[email protected]This key lime cake was a hit at my party! It was so refreshing and flavorful, and the crust was the perfect balance of sweet and tart.