GRILLED PORK CHOPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Grilled Pork Chops image

A recipe I found at Taste of Home that I plan to try in the near future, especially since DH all of the sudden likes to grill them. Here is what the author states: "Erica Svejda of Janesville, Wisconsin starts preparing this entree the night before she wants to grill it. "This is a fabulous marinade with a unique flavor," she writes. "It is one of the only ways our family eats pork chops."

Provided by diner524

Categories     Pork

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

1/2 cup Worcestershire sauce
1/4 cup fresh parsley, minced
1/4 cup balsamic vinegar
1/4 cup soy sauce
2 tablespoons olive oil
1 teaspoon garlic, minced
1/2 teaspoon pepper
1/4 teaspoon cayenne pepper
4 boneless pork loin chops (1 inch thick)

Steps:

  • In a large resealable plastic bag, combine the first eight ingredients; add pork chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight.
  • Drain and discard marinade (I usually baste both sides of chops in the early grilling time, then discard the marinade). Grill pork chops, covered, over medium heat for 4-5 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving.

Shabby Sab
[email protected]

These pork chops were a bit tough, but the flavor was good.


Jack
[email protected]

I loved the crispy outer layer of these pork chops. They were cooked to perfection.


Louis Nkrumah
[email protected]

These pork chops were a bit too salty for my taste.


Aaron Franklin
[email protected]

I'm not a huge fan of the marinade for these pork chops. I think it overpowered the flavor of the meat.


2 Hello.
[email protected]

The marinade for these pork chops was so flavorful. I could smell it all over the house while they were cooking.


Mobaidi Obaidi
[email protected]

These pork chops were cooked perfectly. They were juicy and tender.


Babo Sarkar
[email protected]

I've never grilled pork chops before, but this recipe made it easy. They turned out great!


Alexiss
[email protected]

I made these pork chops for a party, and they were a hit! Everyone loved them.


Jassim Habib
[email protected]

These pork chops were a bit bland. I think I should have used more herbs in the marinade.


I_O_U M
[email protected]

I'm not a big fan of pork chops, but these were really good. The marinade really tenderized the meat.


Nicola Kennedy
[email protected]

Easy and delicious! I served these pork chops with roasted potatoes and green beans, and my family loved it.


Grace Wheeler
[email protected]

These pork chops were amazing! The marinade made them so flavorful, and they were cooked perfectly. I will definitely be making this recipe again.


Locked Heart
[email protected]

I followed the recipe exactly, but my pork chops were tough. I'm not sure what went wrong.


Richards Donkoh
[email protected]

The pork chops were a bit dry, but the marinade was delicious.


Darci jolley
[email protected]

I've made this recipe several times now, and it never disappoints. The pork chops are always tender and flavorful.


Ulani Asuncion
[email protected]

These pork chops were incredibly juicy and flavorful! I marinated them overnight in the garlic, olive oil, and herb mixture, and they cooked up perfectly on the grill. My family loved them!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #very-low-carbs     #main-dish     #pork     #barbecue     #stove-top     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #low-in-something     #meat     #pork-chops     #equipment     #grilling