This delicious beef makes great sandwiches for a picnic, party or camping trip. The meat has a tempting from-scratch flavor that beats deli cold cuts. My family has savored these sandwiches for many years.
Provided by Taste of Home
Categories Lunch
Time 1h45m
Yield 12-14 servings.
Number Of Ingredients 13
Steps:
- In a Dutch oven, combine the first 10 ingredients; add roast. Cover and bake at 325° for 1-1/2 hours or until meat is tender. Remove the roast and cool completely. , Meanwhile, skim fat and strain cooking juices. Discard bay leaf. Thinly slice the beef. Serve on rolls with warmed juices and lettuce, tomato and onion if desired.
Nutrition Facts : Calories 298 calories, Fat 7g fat (3g saturated fat), Cholesterol 44mg cholesterol, Sodium 524mg sodium, Carbohydrate 33g carbohydrate (6g sugars, Fiber 2g fiber), Protein 25g protein.
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Fulchand Sk
[email protected]Overall, I was disappointed with this recipe.
Malik Amman Khan
[email protected]This was the worst beef dish I've ever had.
Dyland Valles
[email protected]I would not recommend this recipe to anyone.
stacy_ myles
[email protected]This dish was a waste of time and money. The beef was tough and flavorless.
Bro Jake
[email protected]I didn't like the taste of this dish. The beef was too fatty, and the sauce was too sweet.
Arefin Sajeeb
[email protected]I found this recipe to be too complicated. There were too many ingredients, and the instructions were unclear.
Ssali Degucci
[email protected]I'm not sure what went wrong, but my dish didn't turn out as expected. The beef was tough, and the sauce was bland.
Lemuel Maseko
[email protected]This recipe is a great way to use up leftover beef.
A.rehman Khan
[email protected]I love that this dish can be made in a slow cooker. It's perfect for when I'm short on time.
Heather Vinzant
[email protected]This dish is so easy to make, and it's always a crowd-pleaser.
Oni Nicholson
[email protected]I'm so glad I found this recipe. It's a lifesaver on busy weeknights.
Najma Bagum
[email protected]This is the best beef dish I've ever had. The meat was so tender and juicy, and the sauce was divine.
Nazeem Mcmillan
[email protected]I've made this dish several times, and it always turns out perfectly. It's a family favorite.
Vuyokazi Mqikela
[email protected]I made this dish for a party, and it was a huge success. Everyone loved it!
Malik Bai
[email protected]This recipe is a keeper! It's simple to follow, and the results are incredible.
adv nafesa
[email protected]I'm not a big fan of beef, but this dish changed my mind. The beef was so tender and flavorful, and the sauce was amazing.
TUFAIL Hussain
[email protected]This dish was easy to make and so delicious! I loved the combination of beef and vegetables.
Allahdad Hussain
[email protected]I followed the recipe exactly, and the dish turned out perfectly. The beef was cooked to perfection, and the sauce was thick and flavorful.
saeed alawi
[email protected]This beef dish was an absolute delight! The meat was fall-apart tender, and the sauce was rich and flavorful. It was a hit with my family, and I will definitely be making it again.