MOM'S TURKEY MEATLOAF RECIPE - (4.6/5)
Provided by รก-174535
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F. In a small bowl, stir together the oats and milk. Thinly slice 1/4 of the onion and set aside. Finely chop the remaining onion. In a large bowl combine the turkey, oat mixture, chopped onion, bell pepper, eggs, Worcestershire sauce, ketchup, salt and a few grinds of pepper. Mix just until well combined. Transfer the mixture to a 9 by 13-inch baking dish and shape into a loaf about 5 inches wide and 2 1/2 inches high. Pour the tomato sauce over the meatloaf and sprinkle with the sliced onions. Bake for about 1 hour or until an instant-read thermometer registers 160 degrees.F. Remove from the oven and let rest for 10 to15 minutes before slicing.
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Olamide Adeola
[email protected]This meatloaf is a great way to use up leftover turkey. It's moist and flavorful, and the vegetables add a nice touch.
James Gititi
[email protected]I've made this meatloaf several times and it's always a hit. It's easy to make and always turns out moist and delicious.
Sunshine Lollipop
[email protected]This is a great recipe! I used ground turkey and it turned out great. It's a moist and flavorful meatloaf that my whole family enjoyed.
Haroon Flaz
[email protected]I made this meatloaf for my family and they loved it! It was easy to make and very tasty.
Waleed Abdur-Razzaq
[email protected]This turkey meatloaf is a great way to use up leftover turkey. It's moist and flavorful, and the addition of vegetables makes it a healthy and hearty meal.