Steps:
- Slice apricots. Mix with all fruits except crushed pineapple. Pour Port (or either wine or rum) over fruit.Mom said "at least one cup". I use 2 cups Port. If using rum 1 cup might be better,
- Mix and let stand over night. Drain a bit if there is alot of liquid.
- Add part of flour and mix well.
- Sift rest of four with dry ingrediants
- Cream together Butter and Sugar then beat in eggs one at a time.
- Add Vanilla
- Add dry ingredients, crushed pineapple and nuts.
- Butter bread pans and line with wax paper. Butter paper.
- Bake at 325 for 1 1/2 hours. Put a small pan of water in the oven while baking.
- Let cool in pans. Remove from pans (leave wax paper in place).
- Wrap each loaf in cheese cloth. Splash them with rum or brandy.
- Keep in refrig for at least a week in an airtight container.
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EmmaLeigh McCracken
[email protected]This is the best fruitcake I've ever had! It's so moist and flavorful, and the white chocolate chips are the perfect addition. I will definitely be making this again and again.
Thomas Petaja
[email protected]I made this fruitcake for my family Christmas party and it was a huge hit! Everyone loved it, and I had to give out the recipe to several people. It's definitely a keeper.
KUMA KWAME
[email protected]This fruitcake is delicious! It's moist and flavorful, and the white chocolate chips add a nice touch of sweetness. I would definitely recommend it.
Amit Chakravarthy
[email protected]I've never been a fan of fruitcake, but this one is actually really good. It's not too sweet or dense, and the white chocolate chips add a nice touch. I would definitely recommend it.
Fhfh Jhh
[email protected]This fruitcake is absolutely delicious! It's the perfect balance of moist and dense, and the white chocolate chips add a touch of sweetness that really makes it special. I will definitely be making this again.
Sohan Singh
[email protected]I was a bit skeptical about making this fruitcake, but I'm so glad I did! It turned out amazing. My family loved it, and I've already gotten requests to make it again.
MD Abu Raihan islam
[email protected]I'm not a big fan of fruitcake, but this one is actually really good. It's not too dense or dry, and the white chocolate chips add a nice sweetness. I would definitely recommend it.
Priscilla Hill
[email protected]This is the best fruitcake I've ever had! It's so moist and flavorful, and the white chocolate chips are the perfect addition. I will definitely be making this again and again.
Md Sojibkhan
[email protected]I made this fruitcake for my family Christmas party and it was a huge hit! Everyone loved it, and I had to give out the recipe to several people. It's definitely a keeper.
Chantalle Yeah
[email protected]This fruitcake is delicious! It's moist and flavorful, and the white chocolate chips add a nice touch of sweetness. I would definitely recommend it.
Farrukh Zaman
[email protected]I've never been a fan of fruitcake, but this one is actually really good. It's not too sweet or dense, and the white chocolate chips add a nice touch. I would definitely recommend it.
Lesego Ramatatome
[email protected]This fruitcake is absolutely delicious! It's the perfect balance of moist and dense, and the white chocolate chips add a touch of sweetness that really makes it special. I will definitely be making this again.
Mirbian Sadaj
[email protected]I was a bit skeptical about making this fruitcake, but I'm so glad I did! It turned out amazing. My family loved it, and I've already gotten requests to make it again.
burhan Ahamed
[email protected]I'm not a big fan of fruitcake, but this one is actually really good. It's not too dense or dry, and the white chocolate chips add a nice sweetness. I would definitely recommend it.
Zulfi khan
[email protected]This is the best fruitcake I've ever had! It's so moist and flavorful, and the white chocolate chips are the perfect addition. I will definitely be making this again and again.
Rakib Shak
[email protected]I made this fruitcake for my Christmas party last year and it was a huge hit! Everyone loved it, and I had to give out the recipe to several people. It's definitely a keeper.
Juliet Muthoni
[email protected]This fruitcake is a family tradition! My mom has been making it for as long as I can remember, and I always look forward to it during the holidays. It's so moist and flavorful, and the white chocolate chips add a special touch. I love that it's not t