I'm always looking for ideas for canning. I ran across this recipe on allrecipes. Great way to use up over ripe bananas!
Provided by Amy Freeman
Categories Jams & Jellies
Number Of Ingredients 5
Steps:
- 1. Peel and slice bananas, and add all ingredients together in a large preserving pan. Bring to a boil, stirring often, and then reduce to a simmer for the next 15 minutes. (Cook until thick...it might take several more minutes, or it might take as few as 10 minutes.)
- 2. While the mixture is simmering, use a potato masher, or large sturdy slotted spoon, to periodically mash the fruit down, between bouts of stirring to prevent any preserves from sticking
- 3. Once desired thickness has been achieved, spoon mixture immediately into hot sterilized jars. Look for any air bubbles in the jars of Monkey Butter and if you see any, use a chopstick or plastic knife to pop them before wiping rims clean and sealing
- 4. Process for 15 minutes in a Boiling Water Bath.
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Mickala Mitchell
[email protected]Not my favorite. The flavor was a bit too intense for my taste. I prefer a milder jam.
Phillipus Nyl
[email protected]This jam is a keeper! I've already made it twice and it's always a hit. It's the perfect balance of sweet and tart.
Jegede Damilare
[email protected]A unique and flavorful jam that's perfect for special occasions. I served it at a brunch party and it was a hit with everyone.
Sahaful Islam
[email protected]Easy and delicious! I made this jam for the first time and it turned out great. The recipe is easy to follow, and the jam tastes amazing.
Amankwa George
[email protected]Yum! This jam is a must-try for banana lovers. It's sweet, tangy, and has a lovely texture. I enjoyed it on toast and can't wait to experiment with other uses.
mandla mhlanga
[email protected]Highly recommend! This jam is a delicious addition to my breakfast routine. It's a great way to start the day with a burst of flavor.
Khan Rahi
[email protected]5 stars! This jam is a game-changer. It has the perfect balance of sweetness and tartness. I love the unique flavor profile that the combination of bananas, spices, and lime zest creates.
Labo Jeff
[email protected]This jam exceeded my expectations. It's not overly sweet, which I prefer. The natural sweetness of the bananas shines through, complemented by the subtle spices. I can't wait to try it on pancakes.
Law Nite
[email protected]The jam turned out beautifully! The texture is perfect, with a nice balance between chunky and smooth. The flavors come together perfectly, and the hint of lime zest adds a refreshing touch.
Ramita Yadav
[email protected]I was pleasantly surprised by how easy it was to make this jam. The recipe is straightforward, and the cooking process is quick and simple. I appreciate the clear instructions that made it a hassle-free experience.
Kofi Watapp
[email protected]Monkey Banana Jam is an interesting twist on traditional fruit jams. The unique combination of tangy and sweet flavors creates a delicious and versatile spread that can be enjoyed in various ways. I tried it on toast, and it was a hit!