MONKEY BREAD - PIONEER WOMAN
Steps:
- Preheat the oven to 350 degrees.
- Open up all three cans of biscuits and cut each biscuit into quarters.
- Next, combine the white sugar with 2-3 teaspoons of cinnamon. (3 teaspoons of cinnamon gives it a fairly strong cinnamon flavor. If you're not so hot on cinnamon, cut it back to 2 teaspoons.) Dump these into a 1 gallon zip bag and shake to mix evenly.
- Drop all of the biscuit quarters into the cinnamon-sugar mix. Once all the biscuit quarters are in the bag seal it and give it a vigorous shake. This will get all those pieces unstuck from one another and nicely coated with cinnamon-sugar. Spread these nuggets out evenly in the bundt pan.
- At this point, you're going to want to melt the two sticks of butter together with ½ cup of brown sugar in a saucepan over medium-high heat. This can be light or dark brown sugar. Cook butter/sugar mixture, stirring for a few minutes until the two become one. Once the brown sugar butter has become one color, you can pour it over the biscuits.
- Bake for about 30-40 minutes until the crust is a deep dark brown on top. When its finished cooking, remove it from the oven. If you have the willpower, allow it to cook for about 15-30 minutes before turning it over onto a plate.
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Rai Star
[email protected]Monkey bread is a classic comfort food. This recipe is easy to follow and the results are delicious. The dough is soft and fluffy, and the cinnamon sugar coating is perfectly crispy. I'll definitely be making this again.
Barbie House
[email protected]monkey bread was amazing! The dough was soft and fluffy, and the cinnamon sugar coating was perfectly crispy. I'll definitely be making this again!
Sam Sullivan
[email protected]I've always wanted to try monkey bread, but I was intimidated by the process. This recipe made it so easy! The dough was easy to work with and the cinnamon sugar coating was perfect. I'll definitely be making this again.
Ron Bissoondhary
[email protected]Monkey bread is a delicious and fun treat. This recipe is easy to follow and the results are amazing. The dough is soft and fluffy, and the cinnamon sugar coating is perfectly crispy. I'll definitely be making this again.
Ahmed Ouadah
[email protected]monkey bread is one of my favorite treats, but I've never made it myself before. This recipe made it so easy! The dough was so soft and fluffy, and the cinnamon sugar coating was perfectly crispy. I'll definitely be making this again.
Jillian Miller
[email protected]I was looking for a fun and easy dessert to make for my kids. This monkey bread was perfect! They loved helping me make it and they loved eating it even more. It's a definite keeper.
Ed Hu
[email protected]This monkey bread was a huge hit at my holiday party! It was so easy to make and everyone loved it. I'll definitely be making this again next year.
Melissa Uhrig
[email protected]Monkey bread is one of my favorite comfort foods. This recipe is a great way to make it at home. The dough was easy to work with and the cinnamon sugar coating was perfect. I'll definitely be making this again.
SluggyHead
[email protected]I was a little skeptical about making monkey bread, but I'm so glad I did! It was so easy to make and it turned out so delicious. I'll definitely be making this again.
Rachel Castle
[email protected]This monkey bread was a little more work than I expected, but it was totally worth it! The end result was amazing - a gooey, cinnamon-y treat that everyone loved.
Adonis Wilson
[email protected]I've made monkey bread before, but this recipe is by far the best! The dough was so soft and fluffy, and the cinnamon sugar coating was perfectly crispy. I'll be making this again and again.
John Chuchu
[email protected]I'm not much of a baker, but this monkey bread turned out perfect! The dough was easy to work with and the cinnamon sugar coating was just the right amount of sweetness. My family loved it!
rahau tahuat
[email protected]This monkey bread was a total hit at my brunch party! It was so easy to make and everyone raved about how delicious it was. I'll definitely be making this again.