MONKEY BREAD WITH CREAM CHEESE ICING RECIPE
Provided by á-9121
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350 degrees F and grease a 9-10 inch tube pan. 2. Mix white sugar and cinnamon in a medium sized plastic bag. Cut the biscuits into halves or quarters and place six to eight biscuit pieces in the sugar cinnamon mix. Shake well. 3. Arrange pieces in the bottom of the greased pan. Continue layering until all the biscuit pieces are coated and in the pan. If you are using raisins, place them among the biscuit pieces as you are layering. 4. In a small saucepan, melt the butter with the brown sugar over medium heat. Boil for 1 minute. Pour over the layered biscuits. 5. Bake for 35 minutes. Let bread cool in pan for 10 minutes, then turn out onto a plate. Pull apart and enjoy! Icing Directions: 1.Allow cream cheese and butter to get to room temperature. 2. Beat butter and cream cheese together in a large bowl with a mixer. 3. Slowly add in the pound of powdered sugar. 4. After all the powdered sugar is added mix for 12 minutes (do not mix less than that). 5. When almost done, add in the extract and lemon juice
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[email protected]This monkey bread was amazing! It was so easy to make and it tasted even better the next day.
Aryona Allen
[email protected]This monkey bread was a bit too sweet for my taste. I think I'll use less sugar next time.
Barunaya Shnan
[email protected]I'm not a fan of cream cheese icing, so I used a vanilla glaze instead. It was still delicious!
Jorge Donele
[email protected]This recipe is a great way to use up leftover biscuits. I always have a few extra biscuits in the freezer, so this is a perfect recipe for me.
Zoot774
[email protected]This monkey bread was a bit dry for my taste. I think I'll add some extra butter next time.
Fillip Haikwiyu
[email protected]I'm not a big fan of monkey bread, but this recipe changed my mind. It was so delicious and easy to make.
John Nelson
[email protected]I made this monkey bread for my kids and they loved it! It was gone in minutes.
Deedar hussain khaskheli
[email protected]This recipe is a keeper! The monkey bread was so fluffy and moist, and the cream cheese icing was the perfect finishing touch.
Osman Rukaya
[email protected]The monkey bread was delicious, but the cream cheese icing was a bit too sweet for my taste. Next time I'll try using a different icing.
Tanzila Nupur
[email protected]I've made this monkey bread several times and it always turns out perfect. It's a great recipe for a crowd.
sameer tariq
[email protected]This monkey bread was a hit at my brunch party! It was so easy to make and everyone loved the cream cheese icing. I will definitely be making this again.