I'm a working mother with two young boys. Our family leads a very active life, so I make a lot of casseroles. It's so nice to have a hearty side dish the kids will eat. Topped with cheese and french-fried onions, this tasty spaghetti casserole recipe is a hit at our house. -Janet Hibler, Cameron, Missouri
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large bowl, beat egg. Add sour cream, Parmesan cheese and garlic powder. Drain spaghetti; add to egg mixture with Monterey Jack cheese, spinach and half of the onions. Pour into a greased 2-qt. baking dish. Cover and bake at 350° for 30 minutes or until heated though. Top with remaining onions; return to the oven for 5 minutes or until onions are golden brown.
Nutrition Facts : Calories 311 calories, Fat 20g fat (11g saturated fat), Cholesterol 74mg cholesterol, Sodium 333mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 1g fiber), Protein 13g protein.
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John Strauss
john-s40@aol.comThis is one of my favorite recipes. It's always a hit with my friends and family.
Aziz Zahidnawaz
aziz@yahoo.comI highly recommend this recipe. It's a delicious and easy-to-make dish that's perfect for any occasion.
Tony Pack
tony.pack58@hotmail.co.ukThis dish is perfect for a special occasion. It's elegant and impressive, but it's also easy to make.
Rangpur Mohammad
mohammadr@gmail.comThe shrimp and artichoke hearts are a great addition to this dish. They add a nice touch of texture and flavor.
Bfour The bat
t.bfour46@aol.comI love the creamy sauce in this dish. It's so rich and flavorful.
Rajput Daniyal
r_d@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
amona funsho
amona@hotmail.comThe recipe was easy to follow, but the dish didn't turn out as flavorful as I expected. I think I'll try adding some more spices next time.
KURDA KALARY
k_k72@gmail.comThis dish was a bit too rich for my taste, but my husband loved it. I think it would be better with a lighter sauce.
Sabu Chaudhary
c37@gmail.comI love this Monterey spaghetti! It's so easy to make and it's always a hit with my family and friends. The creamy sauce is delicious and the shrimp and artichoke hearts add a nice touch of flavor. I highly recommend this recipe.
yeshewaget getachewe
yeshewaget-g@gmail.comThis Monterey spaghetti is a delicious and easy-to-make dish. The creamy sauce is rich and flavorful, and the shrimp and artichoke hearts add a nice touch of texture and flavor. I served it over spaghetti and it was a hit with my family.
Honey Jutt
honey.j92@aol.comI followed the recipe exactly and the dish turned out perfectly. The sauce was creamy and flavorful, and the shrimp and artichoke hearts were cooked perfectly. I served it over spaghetti and it was a delicious and satisfying meal.
Victoria Aning
av@yahoo.comThis was a great recipe! I made it for my family and they loved it. The sauce was creamy and flavorful, and the shrimp and artichoke hearts were cooked perfectly. I will definitely be making this again.
Ahmed Mijan
a@aol.comI've made this Monterey spaghetti several times now, and it's always a hit. It's a great dish for a weeknight dinner because it's quick and easy to make, but it's also elegant enough for a special occasion.
Ruwayne Sysaar
sruwayne@yahoo.comI was pleasantly surprised by how easy this dish was to make. I'm not a very experienced cook, but I was able to follow the recipe without any problems. The end result was a delicious and impressive-looking dish that my guests raved about.
iqbal adnan
adnan.i@hotmail.comThis Monterey spaghetti is a real winner! My family loved it. The combination of shrimp, artichoke hearts, and tomatoes in a creamy sauce is simply delicious. I will definitely be making this dish again and again.