MOOSEWOOD HOUSE DRESSING
Make and share this Moosewood House Dressing recipe from Food.com.
Provided by Roosie
Categories Salad Dressings
Time 5m
Yield 1 batch
Number Of Ingredients 9
Steps:
- Puree all ingredients in blender, except milk.
- While the blender is still running, slowly add the milk in a stream until dressing thickens.
- Stop the blender when the dressing thickens or the oil may seperate and the dressing will become thin.
- This will store for about a week in the frige; shake before use if it looks like it is seperating.
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sajeeb islam
[email protected]This dressing is delicious! The perfect balance of tangy and creamy. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always a hit.
Violets Monster
[email protected]This dressing is a bit too thick for my taste. I think I'll try thinning it out with some water next time.
Chuchu Wolde
[email protected]I love this dressing! It's so creamy and flavorful. I've used it on salads, roasted vegetables, and even as a dip for chicken nuggets. It's always a hit.
Sahab Ahmed
[email protected]This dressing is just okay. It's not bad, but it's not great either. I think I'll stick to my usual dressing next time.
PH Drawings
[email protected]I was a bit skeptical about this dressing at first, but I'm glad I gave it a try. It's really good! The flavors are well-balanced and it's not too heavy. I'll definitely be making it again.
solar tron
[email protected]This dressing is a keeper! It's so easy to make and it tastes delicious. I've used it on salads, roasted vegetables, and even as a marinade for chicken. It's always a hit.
Abu Shoma
[email protected]I'm always looking for new and interesting salad dressings, and this one definitely fits the bill. It's light and flavorful, with a bit of a tang. I'll definitely be making it again.
Syed Abdullah Shah
[email protected]This dressing is so good! I used it on a salad with grilled chicken and avocado, and it was perfect. The dressing really brought all the flavors together.
GARY HOLTHAM
[email protected]I love the unique flavor of this dressing. It's not like any other dressing I've ever had before. I'll definitely be making it again.
Tsegazeab Aschalew
[email protected]This dressing is a bit too sweet for my taste. I think I'll try making it with less sugar next time.
Mckillen 99
[email protected]I'm not a huge fan of mayonnaise, but this dressing didn't taste mayonnaise-y at all. It was light and flavorful, and it really enhanced the salad.
Ghlam Mustfa
[email protected]I was surprised at how easy this dressing was to make. I didn't have any of the ingredients on hand, so I had to make a trip to the store. But it was worth it! The dressing turned out great.
Sajal Biswas
[email protected]This dressing is a bit tangy for my taste, but I still enjoyed it. I think it would be great on a salad with a lot of sweet or bitter ingredients, like berries or grapefruit.
Mr game of thrones
[email protected]I love that this dressing is made with all natural ingredients. It tastes so fresh and flavorful. I also appreciate that it's not too heavy, so it doesn't weigh down my salad.
Hm Basith
[email protected]This dressing is a staple in our household. It's so versatile that we use it on salads, roasted vegetables, and even as a marinade for chicken. It's always a crowd-pleaser!