MOREL, HAM AND BRIE OMELET
Categories Egg Mushroom Breakfast Brunch Sauté Brie Ham Bon Appétit Sugar Conscious Kidney Friendly Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 2 omelets
Number Of Ingredients 5
Steps:
- Melt 2 tablespoons butter in large nonstick skillet over medium-high heat. Add ham; sauté 3 minutes. Add morels; sauté until tender, about 5 minutes. Season with salt and pepper. Remove from heat.
- Whisk 3 eggs in bowl. Season with salt and pepper. Melt 1 tablespoon butter in 7- to 8-inch nonstick skillet over medium heat. Pour eggs into skillet; stir with rubber spatula until eggs begin to set, about 1 minute. Sprinkle half of morel mixture and half of Brie over eggs. Cook until eggs are softly set, tilting skillet to cook eggs evenly, about 2 minutes longer. Fold omelet in half; transfer to plate. Repeat with remaining ingredients.
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Arvid
[email protected]This omelet is not worth the time or effort.
Imtiyaz ansari
[email protected]I would not make this omelet again.
ICT TIPS 24
[email protected]This omelet was a bit disappointing.
Art Castanuela
[email protected]I would not recommend this recipe to someone who is new to cooking.
Emily Graves
[email protected]This omelet is a bit too rich for my taste.
Kourtney Randolph
[email protected]I had a hard time finding morels at my local grocery store.
kimberly adams
[email protected]The omelet was a bit too salty for my taste.
Middy Wanyagah
[email protected]I would have liked the omelet to be a bit more fluffy.
Melneka Bowers
[email protected]This omelet is a great way to impress your friends and family.
Young Coder
[email protected]I made this omelet for my wife's birthday breakfast, and she loved it!
Rai Sab
[email protected]This omelet is a bit time-consuming to make, but it's worth the effort.
Urdu Trailer
[email protected]I'm not a huge fan of morels, but I really enjoyed them in this omelet.
Hafiz Kashif
[email protected]This omelet is a great way to use up leftover ham and brie.
Ghayoor Abbas
[email protected]I would definitely recommend this recipe to anyone who loves omelets.
londeka nonjabulo
[email protected]This omelet is perfect for a special brunch or breakfast.
Kacie Baker
[email protected]The brie cheese melted perfectly and added a creamy richness to the omelet.
Iftikhar Chaudri
[email protected]I had never cooked with morels before, but this recipe made it easy. They added a wonderful earthy flavor to the omelet.
Maureen Tshepiso
[email protected]The combination of morels, ham, and brie is a classic for a reason. It's savory, rich, and satisfying.
Kuol Mathew
[email protected]I've made this omelet a few times now, and it's always a hit with my family and friends.
Anup Tamang
[email protected]This omelet was absolutely delicious! The morels, ham, and brie melted together perfectly, and the eggs were cooked to perfection.