MORGAN'S GRILLED FISH
A great summertime recipe for grilled salmon fillets. An herb and lemon marinade makes for a wonderfully light and flavorful preparation. Grilled onions would be an excellent addition!
Provided by 2126
Categories 100+ Everyday Cooking Recipes
Time 50m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat grill for medium heat.
- In a shallow glass dish, mix the olive oil, parsley, thyme, rosemary, and garlic. Place the salmon in the dish, turning coat. Squeeze lemon juice over each fillet. Cover, and marinate in the refrigerator for 30 minutes.
- Lightly oil grill grate. Transfer salmon to the grill, and discard any remaining marinade. Cook salmon on preheated grill over medium heat for 8 to 10 minutes, turning once. Fish is done when it flakes easily with a fork.
Nutrition Facts : Calories 405.3 calories, Carbohydrate 5.2 g, Cholesterol 82.5 mg, Fat 30.1 g, Fiber 2.5 g, Protein 29.6 g, SaturatedFat 5.3 g, Sodium 84.3 mg, Sugar 0.1 g
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Hamid Arab
[email protected]This recipe is a bit time-consuming, but it's worth it. The fish was absolutely delicious.
Focus boy
[email protected]I'm not a fan of grilled fish, but I tried this recipe and it was surprisingly good. The marinade really made a difference.
Kirolos bahgat
[email protected]I used a different type of fish than what the recipe called for, and it turned out great!
Mss Jannat
[email protected]This recipe is a great starting point for a grilled fish dish. I added some extra spices to the marinade to give it a bit more flavor.
sharmin shanta
[email protected]The marinade was a bit too salty for my taste.
Cawale Ahmed
[email protected]I followed the recipe exactly, but the fish didn't turn out as flavorful as I expected.
Sujit Tiger
[email protected]The fish was a bit dry, but the marinade was delicious.
Edouarzin Ludner
[email protected]This recipe is a keeper! The fish was perfectly cooked and the marinade was delicious. I will definitely be making this again.
Leticia Arhin
[email protected]Easy to follow recipe! The fish turned out great - moist and flavorful. The marinade really made a difference.
Gbogbo Blessing
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The fish was so delicious and flavorful, and the marinade made it extra special. I will definitely be making this again!
Dasha Murga
[email protected]This grilled fish recipe is an absolute winner! The fish was cooked to perfection, with a crispy skin and a tender, flaky interior. The marinade added a wonderful depth of flavor, and the lemon-herb butter was the perfect finishing touch. I highly re