Categories Soup/Stew Vegetable Vegetarian Wheat/Gluten-Free Healthy Vegan
Yield 12 servings
Number Of Ingredients 15
Steps:
- - Pour stock into large saucepan; add carrots, coriander, cumin, salt, pepper, and chili. Cook over medium heat. - In separate frying pan, caramelize onion in olive oil. - Once onions are golden, add pecans, raisins, cinnamon, nutmeg, and wine; cook until reduced. - Once carrots are soft, purée with hand blender until smooth. Add parsley flakes. - Stir in pecan mixture, adjust spices to taste.
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#60-minutes-or-less #time-to-make #course #preparation #low-protein #soups-stews #dietary #low-sodium #low-cholesterol #low-calorie #low-carb #healthy-2 #low-in-something
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prince Hardeykunle
[email protected]Overall, I enjoyed this Moroccan carrot soup. It's a flavorful and easy-to-make dish that's perfect for a weeknight meal.
Sharo Willz
[email protected]The soup was a bit too sweet for my taste. I would suggest using less orange juice or adding a bit of lemon juice to balance out the sweetness.
Isaac Fields
[email protected]The soup was too thick for my preference. I added some additional vegetable broth to thin it out.
Nasozi Juliana
[email protected]The soup was a bit bland for my liking. I added some extra salt and pepper to taste, which helped to enhance the flavors.
peejay
[email protected]I found the soup to be a bit too spicy for my taste. Next time, I'll reduce the amount of cayenne pepper or omit it altogether.
uju izukwe
[email protected]This soup is a great way to use up leftover carrots. I also appreciate that it's a vegetarian dish, making it a versatile option for different dietary preferences.
Manz
[email protected]I love the vibrant orange color of this soup. It's so inviting and makes me eager to take a sip.
Onyinyechi Perpetual
[email protected]My family raved about this soup! It was the perfect comfort food for a chilly evening.
Khan Zaadi
[email protected]I was pleasantly surprised by how easy this soup was to make. Even with my limited cooking skills, I was able to create a delicious and impressive meal.
lupasa minganja
[email protected]The combination of carrots, ginger, and orange was simply divine. This soup is a must-try for anyone who loves bold and flavorful dishes.
Sanju Ji
[email protected]My kitchen was filled with an intoxicating aroma as I prepared this soup. The end result was a velvety smooth and flavorful dish that I couldn't get enough of.
JACOB Yakubu Christopher
[email protected]This Moroccan carrot soup was a delightful culinary journey! The vibrant flavors of cumin, ginger, and coriander danced on my palate, leaving me craving more.