MOROCCAN EGGPLANT DIP
Serve this to folks who never eat eggplant. They will be amazed. Serve at room temperature with wheat crackers.
Provided by MJodyH
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 52m
Yield 12
Number Of Ingredients 11
Steps:
- Mix tomato sauce, red wine vinegar, cumin, salt, sugar, and cayenne together in a small bowl.
- Heat olive oil in a large skillet over medium-low heat. Add garlic; cook and stir until golden, about 2 minutes. Add eggplant and red bell pepper; pour in tomato sauce mixture. Simmer, covered, until eggplant and red bell pepper soften, about 20 minutes. Remove from heat and let cool, about 10 minutes.
- Transfer eggplant mixture to a food processor; pulse until it reaches the desired consistency. Sprinkle cilantro over dip.
Nutrition Facts : Calories 47 calories, Carbohydrate 6 g, Fat 2.6 g, Fiber 2.5 g, Protein 1.1 g, SaturatedFat 0.3 g, Sodium 295 mg, Sugar 2.8 g
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Sandra Ghoda
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Ahsan Kanjan786
[email protected]This dip is the perfect party appetizer. It's easy to make and everyone loves it.
Emilflex black official chanel
[email protected]I love the smoky flavor of the roasted eggplant in this dip. It's so flavorful and delicious.
Haleem Harris
[email protected]This dip is a great way to use up leftover eggplant. It's also a healthy and delicious snack or appetizer.
Aqsa Ansari
[email protected]I'm not usually a fan of eggplant, but this dip is amazing. I love the smoky flavor and the creamy texture.
Shahjada Nirob
[email protected]This is one of my favorite eggplant recipes. It's so flavorful and versatile. I've used it as a dip, a spread, and even a sauce. It's always delicious.
Sayeem vlogger
[email protected]I made this dip for a party last weekend and it was a huge success. Everyone loved it!
Wajeeh Ullah
[email protected]This dip is so easy to make and it's so delicious. I love the smoky flavor of the eggplant and the creamy texture. I've served it with pita bread, crackers, and vegetables and it's always a hit.
Tiyasa tawhidul Tuba
[email protected]I've made this dip several times now and it's always a hit. My friends and family love it!
Nobuhle Nhlapho
[email protected]This Moroccan eggplant dip is a delicious and flavorful appetizer that is perfect for any occasion. I love the smoky flavor of the roasted eggplant and the creamy texture of the dip. It's also very easy to make, which is a bonus.