MOROCCAN PASTA SALAD WITH CHICKEN
This is a simple Moroccan spiced pasta salad. Sometimes I use frozen peas & add them to the pasta while it is boiling.
Provided by FDADELKARIM
Categories Lunch/Snacks
Time 10m
Yield 3 serving(s)
Number Of Ingredients 10
Steps:
- Mix the olive oil, mayo, & spices together in a small bowl.
- Mix the other ingredients together in a large bowl. Then stir the mayo mixture in with the pasta.
- Serve cold.
Nutrition Facts : Calories 524.4, Fat 13.7, SaturatedFat 2.7, Cholesterol 168.2, Sodium 332.9, Carbohydrate 71.6, Fiber 6.6, Sugar 6.9, Protein 27.2
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Siyano
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Knowledge Madisa
[email protected]I'm not a big fan of Moroccan food, but I decided to give this recipe a try anyway. I'm so glad I did! It was absolutely delicious.
Jason McLean
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I'll definitely make it again, but I'll use less cayenne pepper next time.
banzem bazem
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the flavors are amazing.
Adriana Pineda
[email protected]This is a great recipe! I made it last night and my family loved it.