MOROCCAN STYLE SPLIT PEA SOUP
I found this recipe today at Whole Foods and thought it sounded intriguing. I made one change subbing 1 large onion for 2 leeks. I usually make pea soup with ham but this sounds delicious!
Provided by Lorac
Categories Vegetable
Time 3h20m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Combine peas and water in a large pot, bring to a boil, reduce heat and simmer 30 minutes.
- Add remaining ingredients and simmer 2-3 hours or until peas are soft and the soup thickens.
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Iker Salcedo
[email protected]I have made this soup several times and it is always a hit! The soup is very flavorful and easy to make. I highly recommend this recipe.
Adison Loreal
[email protected]This soup is amazing! I love the complex flavors and the soup is very filling. I will definitely be making this again.
Andreas Yiangou
[email protected]I made this soup for my family and they all loved it! The soup is very flavorful and easy to make. I will definitely be making this again.
Md Hasebul
[email protected]This soup was delicious! I followed the recipe exactly and it turned out perfectly. I love the combination of flavors and the soup is very filling. I will definitely be making this again.