MOZZARELLA AND HAM PANINI
This is a scrumptious lunch, using ham or any other Italian meats.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 35m
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees. Split bread horizontally. Layer one side with mozzarella, ham, and spinach, beginning and ending with mozzarella, seasoning with salt and pepper as you go. Close sandwich. (Mozzarella being in direct contact with bread on both sides will hold sandwich together as cheese melts.)
- Brush a large baking sheet with some of the oil. Place sandwich on sheet; brush top with remaining oil. Place another baking sheet on top (cover bottom of sheet with aluminum foil, if necessary), and press down very firmly.
- Bake panini, pressing down top baking sheet once or twice during baking, until cheese has melted and sandwich is golden, 20 to 25 minutes. Cut into 4 pieces, and serve with Cherry Tomato Salad.
Nutrition Facts : Calories 458 g, Fat 21 g, Protein 25 g
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layton wallace
[email protected]This panini is so delicious and easy to make. I highly recommend it!
Norma Lopez
[email protected]I've made this panini several times and it's always a hit. It's a great recipe to have on hand for when you're short on time.
Shaquona Malone
[email protected]This panini is perfect for a quick and easy lunch. It's also a great way to get your kids to eat their vegetables.
sayed Ramadan
[email protected]I'm not a big fan of ham, but I loved this panini. The mozzarella and pesto really made it.
MAHRA Mubarak
[email protected]This panini is a great way to use up leftover ham. I always have ham leftover from Easter dinner, and this is a delicious way to use it up.
Ncumisa Musa
[email protected]I added some arugula and tomato to my panini and it was amazing. The fresh flavors really complemented the mozzarella and ham.
Sinenhlanhla Sixolile Mhlongo
[email protected]I made this panini for a picnic and it was perfect. It was easy to pack and transport, and it held up well in the heat.
Giovanni Qusenberry
[email protected]The mozzarella and ham panini is a classic for a reason. It's simple, but so delicious.
Orisa Taohid Taohid
[email protected]I love how easy this panini is to make. I always have the ingredients on hand, so it's a great last-minute lunch or dinner option.
ROHAN GAMING
[email protected]This mozzarella and ham panini was a hit with my family! The bread was perfectly crispy, the cheese was melted and gooey, and the ham was flavorful. I will definitely be making this again.