MOZZARELLA BAKED SPAGHETTI
This satisfying easy baked spaghetti recipe comes together and will please everyone at your table. Add a salad and breadsticks, and dinner's done. -Betty Rabe, Mahtomedi, Minnesota
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Cook spaghetti according to package directions. , Meanwhile, in a large bowl, beat egg, milk and salt. Drain spaghetti; add to egg mixture and toss to coat. Transfer to a greased 13x9-in. baking dish., In a large skillet, cook beef, sausage, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce and tomato sauce. Spoon over the spaghetti mixture. , Bake, uncovered, 20 minutes. Sprinkle with the cheese. Bake 10 minutes longer or until cheese is melted. Let stand 10 minutes before cutting. Freeze option: Cool spaghetti completely before tossing with egg mixture. Transfer to baking dish; cover and refrigerate. Meanwhile, prepare meat sauce and cool completely before spooning over spaghetti mixture. Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
Nutrition Facts : Calories 286 calories, Fat 11g fat (5g saturated fat), Cholesterol 65mg cholesterol, Sodium 718mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 2g fiber), Protein 17g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
maria mahlangu
[email protected]This recipe was a bit time-consuming to make, but it was worth it. The mozzarella cheese was gooey and the spaghetti was cooked perfectly. I will definitely be making this again.
Mekonnen Tefera
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The mozzarella cheese was gooey and the spaghetti was cooked perfectly. I will definitely be making this again.
John avah Stanley
[email protected]This recipe was easy to follow and the results were amazing! The mozzarella cheese melted perfectly and the spaghetti was cooked to perfection. I will definitely be making this again.
Md Ferdus
[email protected]This recipe was a bit time-consuming to make, but it was worth it. The mozzarella cheese was gooey and the spaghetti was cooked perfectly. I will definitely be making this again.
Benson Chege
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The mozzarella cheese was gooey and the spaghetti was cooked perfectly. I will definitely be making this again.
wilson bestman
[email protected]This recipe was easy to follow and the results were amazing! The mozzarella cheese melted perfectly and the spaghetti was cooked to perfection. I will definitely be making this again.
Mong Sing
[email protected]I made this recipe for my family and they loved it. The mozzarella cheese was gooey and the spaghetti was cooked perfectly. I will definitely be making this again.
MR Sayed
[email protected]This recipe was a bit time-consuming to make, but it was worth it. The mozzarella cheese was gooey and the spaghetti was cooked perfectly. I will definitely be making this again.
Sufyna Baloch
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The mozzarella cheese was gooey and the spaghetti was cooked perfectly. I will definitely be making this again.
Anike Ade
[email protected]This recipe was easy to follow and the results were amazing! The mozzarella cheese melted perfectly and the spaghetti was cooked to perfection. I will definitely be making this again.
Indra Bhujel
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of the mozzarella cheese and the spaghetti.
Sejal Shah
[email protected]This was a great recipe! I made it for my family and they loved it. The mozzarella cheese was gooey and the spaghetti was cooked perfectly. I will definitely be making this again.