MOZZARELLA TUNA MELTS
While the soup simmers, Jo assembles tasty Mozzarella Tuna Melts. "Our daughter's home economics teacher shared the recipe for these all-American favorites," she notes. Using a mini food processor to chop the celery and onion for the filling helps shave preparation time. Then Jo just pops the sandwiches in the oven.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the tuna, celery, onion and mayonnaise. Spread on bottom of buns; set bun tops aside. Top tuna mixture with a slice of cheese and tomato. , Place on an ungreased baking sheet. Bake, uncovered, at 350° for 12-15 minutes or until heated through and cheese is melted. Top each with a lettuce leaf; replace bun tops.
Nutrition Facts : Calories 272 calories, Fat 8g fat (4g saturated fat), Cholesterol 28mg cholesterol, Sodium 648mg sodium, Carbohydrate 27g carbohydrate (0 sugars, Fiber 2g fiber), Protein 23g protein. Diabetic Exchanges
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Musa Ahmed
[email protected]These tuna melts are a delicious and easy way to get your kids to eat more fish.
Alysa Bruns
[email protected]I'm always looking for new ways to make tuna salad. This recipe is a great way to change things up.
Mouse Check Isabela
[email protected]These tuna melts are a great way to use up leftover tuna. They're also a great option for a quick and easy meal.
Daniel Gbenga Moses
[email protected]I love the way the mozzarella cheese melts in these tuna melts. It's so gooey and delicious.
Evie Elsom
[email protected]These tuna melts are the perfect comfort food. They're cheesy, flavorful, and satisfying.
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[email protected]I've been making these tuna melts for years and they're always a crowd-pleaser. They're easy to make and always delicious.
Simon Emma
[email protected]These tuna melts were a hit at my party! Everyone loved them.
Edward Enriquez
[email protected]I made these tuna melts for my kids and they loved them! They were a great way to get them to eat more fish.
Shahraz Sahotra Shahraz Sahotra
[email protected]These tuna melts were a quick and easy meal to make. They were also very delicious. I will definitely be making them again.
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[email protected]I loved the combination of flavors in these tuna melts. The mozzarella cheese and the tuna salad complemented each other perfectly.
One Juice
[email protected]These tuna melts were amazing! The mozzarella cheese was gooey and the tuna salad was flavorful. I will definitely be making these again.
Justin Boyd
[email protected]I followed the recipe exactly, but my tuna melts didn't turn out as good as I hoped. The cheese didn't melt properly and the tuna salad was too dry.
Yasmin Akhter
[email protected]The tuna melts were easy to make, but they were a bit dry. I think I would add some more mayonnaise next time.
Fatumahkaba
[email protected]These tuna melts were a bit bland for my taste. I think I would add some extra seasonings next time.
SSEGAWA EMMANUEL
[email protected]I'm not a big fan of tuna melts, but I thought I would give this recipe a try. I was pleasantly surprised! The tuna salad was flavorful and the melted cheese was perfect. I will definitely be making these again.
Jody Kirkland
[email protected]These tuna melts were just what I was looking for. They were cheesy, flavorful, and satisfying. I will definitely be making them again.
Michael Lunsford
[email protected]I've made this recipe several times and it always turns out great. It's a quick and easy meal that my whole family enjoys.
Lerato Nicky
[email protected]Yum! This is now my favorite tuna melt recipe. The mozzarella cheese adds a nice touch.
Bilqees Fatima
[email protected]I made these tuna melts for my family and they were a hit! Everyone loved them. The recipe was easy to follow and the results were delicious.
Jamal Abudi
[email protected]These mozzarella tuna melts were a delicious and easy lunch option! The tuna salad was flavorful and the melted cheese was gooey and perfect. I will definitely be making these again.