MUENSTER CHEESE PIE
Make and share this Muenster Cheese Pie recipe from Food.com.
Provided by mydesigirl
Categories Cheese
Time 45m
Yield 8 slices
Number Of Ingredients 9
Steps:
- Beat egg and add flour and milk.
- Add remaining inredients,except for garnishes,and beat with a whisk.
- Grease 9 inch pie plate and pour mixture into pie pate.
- Bake at 450 degrees for 30 minutes.
- Let cool and add garnish if desired.
- Slice into wedges.
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Brian Davis
[email protected]Overall, I was disappointed with this recipe.
Shabonur
[email protected]This recipe needs more detailed instructions. I had to guess at a few things.
Nick Mars
[email protected]I followed the recipe exactly, but my pie didn't turn out as well as the pictures.
Arsalan Butt
[email protected]The cheese filling was too runny for my liking.
shakieyra otunla
[email protected]I thought this pie was just okay. It wasn't as flavorful as I expected.
Sfiso Mafista
[email protected]This pie was a little too rich for my taste, but my husband loved it.
Smarty Ishita
[email protected]I've never made a cheese pie before, but this recipe made it easy. It turned out great!
Marslo
[email protected]This is my go-to recipe for cheese pie. It's always a success.
Sardar sonu
[email protected]I made this pie for a potluck, and it was gone in minutes! Everyone loved it.
Limon Limonnn
[email protected]This recipe is easy to follow and produces a delicious pie. I used sharp cheddar cheese, and it gave the pie a nice tang.
Arshan Chand
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The cheese is gooey and flavorful, and the crust is perfectly crispy.
Daud Wilson
[email protected]This Muenster cheese pie was a hit at my last dinner party! The combination of creamy cheese and flaky crust was irresistible. I'll definitely be making this again.