MUENSTER MUSHROOM CHIPOTLE CREAM SOUP

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Muenster Mushroom Chipotle Cream Soup image

This is a Mean Chef adopted recipe. His comments are: Adapted from Chile pepper magazine. This soup is fantastic - creamy, spicy, mushroomy with chunks of meaty portobella.

Provided by Nana Lee

Categories     Potato

Time 50m

Yield 8 serving(s)

Number Of Ingredients 11

4 ounces unsalted butter
1/4 cup vegetable oil
2 cups russet potatoes or 2 cups yukon gold potatoes, peeled and diced
2 cups onions, chopped
6 cups white mushrooms, chopped
salt and pepper
8 cups chicken broth
4 cups muenster cheese, grated
2 tablespoons chipotle chiles in adobo
2 cups heavy cream
8 portabella mushrooms (sauteed or roasted and chopped)

Steps:

  • In a large skillet over medium heat, heat oil and butter.
  • When butter is melted, add potatoes, onion and white mushrooms; season with salt and pepper.
  • Saute until onions are translucent, add broth, cheese and chipotle; stir to combine and allow to simmer until potatoes are very soft, stirring frequently- do not worry if cheese seems to clump.
  • Puree soup in a blender or food processor, strain through a sieve back into a saucepan (press on solids to remove all liquid) and add cream and portabellas.
  • Heat gently until just simmering.
  • Serve hot.

Thobani Jokweni
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I tried this soup last night and it was delicious! The chipotle pepper added just the right amount of spice. I will definitely be making this again.


Raju Bk
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This soup is easy to make and always a crowd-pleaser. I love the smoky flavor from the chipotle peppers.


Sindiso Qhaba
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I wasn't sure about this soup at first, but I'm so glad I tried it. It's now one of my favorites. The flavors are incredible.


shamas Ali
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This soup is amazing! It's so rich and flavorful. I love the combination of mushrooms and cheese. I will definitely be making this again.


Mariam Yahia
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I've made this soup several times now, and it's always a hit. It's easy to make and always turns out delicious. I love the creamy texture and the smoky flavor from the chipotle peppers.


Amos Wani
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The soup was bland and lacked flavor. I wouldn't recommend this recipe.


AFAQ GAMING
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The soup was good, but it was a little too spicy for my taste. Next time, I'll use less chipotle pepper.


XxKamaurixX
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This soup was a hit at my party! Everyone loved it. I will definitely be making it again.


Rudra Adhikari
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I love this soup! It's so creamy and flavorful. I always add a little extra chipotle pepper to give it a bit of a kick.


Samsung c8
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This soup was delicious! I couldn't believe how easy it was to make. I followed the recipe exactly, and it turned out perfect. The soup was creamy and flavorful, with just the right amount of spice.


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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #soups-stews     #potatoes     #vegetables     #dietary     #mushrooms