MUFFIN PAN PIZZA ROLLS
I have come up with a homemade version of the pizza rolls at a local pizza restaurant. They can be filled with what ever toppings you enjoy. I used recipe #35805 in my bread machine and recipe #22280 with great results my kids loved. ***Update: Having made this recipe several more times, I have found that I get better results baking the muffins with the sauce for 10 to15 minutes before adding the cheese. This eliminates the having to cover with foil to keep the cheese from over browning. I have changed the recipe below.
Provided by Jenny Frenny
Categories Lunch/Snacks
Time 55m
Yield 12-18 rolls, 6-9 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375°F.
- Grease 1 12-cup muffin tin with cooking spray. (Have another 6-cup muffin tin available. You may have enough dough to make a few more muffins.).
- Pinch off a ball of dough slightly larger than a golf ball and flatten in the palm of your hand. Press into a muffin cup. Continue until all dough is used. The pizza dough will not stay up the sides of the cups, this is okay.
- Put 1-2 tablespoons of sauce into each dough cup. Use the spoon to press downward into the dough to make a cup.
- Add other toppings to each roll. (Hold off adding the cheese for now).
- Bake muffins for 15 minutes before adding cheese.
- Sprinkle 1-2 tablespoons of cheese on top of sauce and any other toppings.
- Bake for 10 minutes more. Lift one roll out of cup gently to check bottom to make sure it is baked through the bottom.
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Haider Shah
[email protected]These pizza rolls were a great way to get my kids involved in the cooking process.
Daniel Hogg
[email protected]These pizza rolls were a bit time-consuming to make, but they were worth it.
Lizzie Degnan
[email protected]These pizza rolls were a fun and creative way to serve pizza.
Saddam Afzal
[email protected]I liked that these pizza rolls were baked instead of fried. It made them a healthier option.
Peace Omosun
[email protected]These pizza rolls were a bit too cheesy for my taste.
lamya stubbs
[email protected]I wasn't a fan of the sauce that came with these pizza rolls. I ended up using my own sauce instead.
brandon fortner
[email protected]These pizza rolls were a great way to use up leftover pizza dough.
david keyes
[email protected]I love that these pizza rolls can be made ahead of time. It makes them a great option for busy weeknights.
Kusum Tamang
[email protected]These pizza rolls were the perfect finger food for my party.
Bakhat Ali
[email protected]I thought these pizza rolls were just okay. They weren't bad, but they weren't amazing either.
Dagim Asmare
[email protected]These pizza rolls were a disappointment. They were dry and bland.
Emilia Brawanski
[email protected]These pizza rolls were delicious! I will definitely be making them again.
Mb Sakib Hassan
[email protected]These pizza rolls were a fun and easy way to get my kids to eat their vegetables.
Jam Arslan
[email protected]I loved how easy these pizza rolls were to make. I also loved that I could customize them with my favorite toppings.
Charlien Strydom
[email protected]These pizza rolls were a bit too greasy for my taste.
Kapil Sharma
[email protected]I've made these pizza rolls several times now and they always turn out great. They're perfect for a quick and easy weeknight meal or a party appetizer.
Dabal Malla
[email protected]Meh.
Sf Ff
[email protected]These pizza rolls were a hit with my family! They were so easy to make and tasted delicious. The dough was crispy and the filling was cheesy and flavorful. I will definitely be making these again.