MUFFULETTA
A kalamata and green olive mixture fills a hollowed loaf of Italian bread; add Genoa salami, provolone cheese, tomatoes and onions and you have one delicious sandwich.
Provided by LYNNC51
Categories Main Dish Recipes Sandwich Recipes Heroes, Hoagies and Subs Recipes
Time 2h20m
Yield 4
Number Of Ingredients 10
Steps:
- Combine the kalamata olives, green olives, basil, garlic and oil in a food processor or blender and process until coarsely chopped.
- Cut the top from the bread loaf and hollow out the center so that about 1/2 inch of crust remains. Spread olive mixture evenly over the inside of the loaf. Layer the salami, cheese, tomatoes and onion until the loaf is full.
- Replace top of bread, lightly press down and wrap tightly in plastic wrapping. Refrigerate for at least 2 hours, or up to 1 day. Slice crosswise in about 1 1/2 inch pieces, and serve.
Nutrition Facts : Calories 1016 calories, Carbohydrate 71.7 g, Cholesterol 95.9 mg, Fat 63.2 g, Fiber 5.6 g, Protein 40.2 g, SaturatedFat 20.2 g, Sodium 3697.7 mg, Sugar 5.4 g
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Clement Chishimba
[email protected]This muffuletta recipe was easy to follow and the results were delicious! The bread was soft and fluffy, and the filling was flavorful and satisfying.
Usman Hussain Siddiqui Advocate
[email protected]I was really excited to try this muffuletta recipe, but I was disappointed with the results. The bread was dry and the filling was bland.
Raja Faizi
[email protected]This muffuletta recipe is a keeper! I've made it several times now and it's always a hit. The bread is soft and fluffy, and the filling is flavorful and satisfying.
Zaynerb96 Zaynerb96
[email protected]I'm not a huge fan of muffulettas, but this recipe changed my mind! The bread was perfect and the filling was flavorful and satisfying.
Nirjal Cdy
[email protected]This muffuletta recipe is a great way to use up leftover meats and cheeses. It's also a delicious and easy meal to make for a party.
Charlee Caldrum
[email protected]I've never made a muffuletta before, but this recipe made it easy! The bread was perfect and the filling was delicious.
Misagh Refahipoor
[email protected]This muffuletta recipe was easy to follow and the results were delicious! The bread was soft and fluffy, and the filling was flavorful and satisfying.
Tyra Dillon
[email protected]I was really excited to try this muffuletta recipe, but I was disappointed with the results. The bread was dry and the filling was bland.
Alejandro Zarate
[email protected]This muffuletta recipe is a keeper! I've made it several times now and it's always a hit. The bread is soft and fluffy, and the filling is flavorful and satisfying.
cabel ashin
[email protected]I'm not a huge fan of muffulettas, but this recipe changed my mind! The bread was perfect and the filling was flavorful and satisfying.
Jermaine Johns
[email protected]This muffuletta recipe is a great way to use up leftover meats and cheeses. It's also a delicious and easy meal to make for a party.
Shonjib Sing
[email protected]I've never made a muffuletta before, but this recipe made it easy! The bread was perfect and the filling was delicious.
Jms. Rana Jms
[email protected]This muffuletta recipe was easy to follow and the results were delicious! The bread was soft and fluffy, and the filling was flavorful and satisfying.
Md mainuddin Manik
[email protected]I was really excited to try this muffuletta recipe, but I was disappointed with the results. The bread was dry and the filling was bland.
Peter Anthony
[email protected]This muffuletta recipe is a keeper! I've made it several times now and it's always a hit. The bread is soft and fluffy, and the filling is flavorful and satisfying.
Daniel Low
[email protected]I'm not a huge fan of muffulettas, but this recipe changed my mind! The bread was perfect and the filling was flavorful and satisfying.
Soma Chowdhury
[email protected]This recipe was easy to follow and the muffuletta turned out great! The only change I made was to use a different type of bread. I used a sourdough bread and it was delicious!
Syed Aamir Abbas
[email protected]I've made this muffuletta recipe several times now, and it's always a hit! The combination of flavors is perfect, and the bread is always so soft and fluffy!
zakriye Qeys
[email protected]This muffuletta recipe is amazing! The bread is soft and fluffy, and the filling is flavorful and satisfying! I will definitely be making this again!