MUSHROOM AND CRANBERRY RICE
Make and share this Mushroom and Cranberry Rice recipe from Food.com.
Provided by oharaj5
Categories Brown Rice
Time 17m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- HEAT oil and butter in large skillet on medium heat.
- Cook onions, salt pepper, garlic powder, and onion powder for 3 mins
- Add mushrooms and cook for an additonal 3 min., stirring occasionally. or unitl onions are cooked.
- Add all remaining ingredients Bring to boil on high heat.
- Reduce heat to low and cover.
- Simmer 10 to 12 minute or until liquid is absorbed.
- Enjoy ! (I stir in more craisins to serve for more texture and a different flavor).
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Osvaldo Bones
[email protected]This dish sounds perfect for a fall dinner.
Ian Johnson
[email protected]I love mushroom and cranberry! Can't wait to try this recipe.
Wind
[email protected]This recipe looks delicious! I'm definitely going to try it.
TECHNO TRUTH
[email protected]I'm going to make this dish for my next dinner party.
Sami Bhatti
[email protected]Thanks for sharing this recipe! I can't wait to try it.
Braden Gore
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Dreama Richess
[email protected]I like to serve this dish with a side of roasted vegetables or a simple green salad.
JAVED N
[email protected]This dish is a great way to use up leftover turkey or chicken. Just shred the meat and add it to the rice.
Mohammed Tamam
[email protected]I've tried this recipe with different types of mushrooms and cranberries. They all work well, so feel free to experiment.
Sheri Fairchild
[email protected]This dish is a great make-ahead meal. I like to make it on the weekend and then reheat it for dinner during the week.
Mahim Islam
[email protected]I'm not usually a fan of mushrooms, but I really enjoyed this dish. The cranberries and rice balanced out the flavor of the mushrooms perfectly.
Aundre Groves
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the cranberries and mushrooms.
WISDOM DAJAM JEPHTHA
[email protected]I love the combination of flavors in this dish. The mushrooms and cranberries are a perfect match.
Carmen sanchez
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Aids Solos
[email protected]I've made this recipe several times and it's always a winner. My friends and family love it!
Azim Azim
[email protected]This dish is a great way to use up leftover rice. I also like to add some chopped nuts or seeds for extra crunch.
Okorie Uchenna
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add some extra vegetables, like carrots or peas.
XxNue_ nuexX
[email protected]This recipe was easy to follow and the end result was amazing. The rice was fluffy and the mushrooms and cranberries added a nice flavor.
Qodesieya Hendricks
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! The combination of mushrooms, cranberries, and rice was unique and delicious.
Umesh Maraya
[email protected]This mushroom and cranberry rice dish was a hit with my family! The flavors were so well-balanced and the rice was cooked perfectly. I will definitely be making this again.