MUSHROOM CAESAR SALAD
Provided by Lorraine Vassalo
Categories Salad Food Processor Fish Leafy Green Mushroom No-Cook Lunch Parmesan Bon Appétit Canada Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 4
Number Of Ingredients 13
Steps:
- Blend first 8 ingredients in processor until almost smooth. Gradually add oil and process until thick dressing forms. Season with salt and pepper. (Can be prepared 1 day ahead. Cover and refrigerate.)
- Toss mushrooms with 1/3 cup dressing in medium bowl. Let marinate 15 minutes. Place lettuce in large bowl. Add mushrooms, croutons and cheese. Toss with enough dressing to coat generously. Season salad with salt and pepper.
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Efrain Cansino
[email protected]This salad is not very filling.
Riley Simpkins
[email protected]I didn't like the texture of the mushrooms in this salad.
Rip Nipsey
[email protected]The dressing was a bit too thick for my taste.
Akhilesh Pandit
[email protected]This salad was a bit too salty for my taste.
Eve Tukwi
[email protected]I had some trouble finding all of the ingredients for this recipe.
Ihteram Shah
[email protected]This salad is a bit pricey to make, but it's worth it.
Catherine Buck
[email protected]I'm not a big fan of mushrooms, but I liked them in this salad.
Prembasnet Prembasnet
[email protected]This salad is a great way to use up leftover grilled chicken or steak.
Shehu Adobobi
[email protected]I highly recommend this recipe to anyone who loves caesar salad.
Vanessa Zarate
[email protected]This is my new favorite salad recipe. It's so flavorful and satisfying.
Quraish Khen
[email protected]I love how customizable this recipe is. I can add or remove ingredients to suit my taste.
Zohiab Tariq
[email protected]This salad is perfect for a light lunch or dinner.
Ils Lak
[email protected]I'm not a huge fan of caesar salad, but this recipe changed my mind. It's so good!
Maggie kizz
[email protected]This salad is a great way to get your daily dose of vegetables.
the GOAT
[email protected]I made this salad for a potluck and it was a big success. Everyone loved it!
Karen Payne
[email protected]The mushrooms add a nice earthy flavor to the salad.
Aldo Xhoni
[email protected]I love how easy this recipe is to make. I can have a delicious salad on the table in no time.
Caroline Conroy
[email protected]This mushroom caesar salad was a hit at my dinner party! The combination of flavors was perfect and the dressing was creamy and tangy.