MUSHROOM CHEESE CHICKEN
There's a tasty surprise tucked inside these rolled chicken breasts. The flavorful mushroom-mozzarella filling is perked up with chives and pimientos. A golden crumb topping adds a bit of crunch to the tender chicken bundles. They're sure to impress guests. -Anna Free, Plymouth, Ohio
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- Flatten chicken to 1/8-in. thickness; sprinkle with salt and pepper. In a small bowl, combine the flour and yogurt until smooth. Stir in the cheese, mushrooms, pimientos, parsley and chives. Spread down the center of each piece of chicken. Roll up and tuck in ends; secure with toothpicks. Place seam side down in an 11x7-in. baking dish coated with cooking spray., Brush yogurt over chicken. Combine bread crumbs and paprika; sprinkle over the top. Bake, uncovered, at 350° for 20-25 minutes or until chicken juices run clear. Discard toothpicks before serving.
Nutrition Facts : Calories 222 calories, Fat 5g fat (2g saturated fat), Cholesterol 92mg cholesterol, Sodium 544mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 39g protein. Diabetic Exchanges
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James Wentworth
[email protected]This dish is a great way to use up leftover chicken. It's also a great freezer meal.
Princess Patmon
[email protected]I would not recommend this recipe. It was a waste of time and money.
Axole Manana
[email protected]This dish was a lot of work for not a lot of payoff. The chicken was dry and the sauce was too thin.
Md. Ferazul Islam
[email protected]I found this recipe to be a bit bland. I added some extra spices and it was much better.
Masoom Official
[email protected]This dish was a little too rich for my taste, but my husband loved it.
above average duck dong Dianna
[email protected]I'm not a big fan of chicken, but this dish was surprisingly good. The sauce was creamy and flavorful and the chicken was cooked perfectly.
MOSTAFA AMMER
[email protected]This dish is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Jennifer Bowers
[email protected]I made this for dinner last night and my husband loved it! He said it was the best chicken dish I've ever made.
Mohammed Mujahed
[email protected]This was my first time making mushroom cheese chicken and it turned out great! I followed the recipe exactly and it was easy to make. The chicken was cooked perfectly and the sauce was delicious.
Mominul islam Mohon
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always juicy and tender, and the sauce is creamy and flavorful. I highly recommend it!
MANOHAR SHAH
[email protected]This mushroom cheese chicken is a real winner! The chicken was cooked perfectly and the mushroom cheese sauce was rich and flavorful. I served it over rice and it was a hit with my family.