This meatless meal has plenty of mushrooms and vegetables in a rich tomato sauce. Serve over whole wheat pasta for an added nutritional punch. -Cindy Adams, Tracy, California
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 6 cups.
Number Of Ingredients 14
Steps:
- In a large saucepan, saute onion in oil until tender. Add garlic; cook 1 minute longer. Add the tomatoes, zucchini, carrots, peppers, water, salt and pepper. Bring to a boil., Reduce heat; cover and simmer for 20-25 minutes or until vegetables are tender, stirring occasionally. Stir in mushrooms; cook 10 minutes longer or just until mushrooms are tender., Serve over pasta. Sprinkle with cheese.
Nutrition Facts : Calories 85 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 321mg sodium, Carbohydrate 15g carbohydrate (7g sugars, Fiber 4g fiber), Protein 4g protein. Diabetic Exchanges
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jutt sidhu
[email protected]This sauce is amazing! I've made it several times now and it's always a hit. Thanks for sharing this recipe.
Sudip Budhathoki
[email protected]I'm so glad I found this recipe! I've been looking for a good mushroom primavera pasta sauce for a long time. This one is definitely a keeper.
Wasif Saeed
[email protected]This mushroom primavera pasta sauce is the perfect comfort food. It's so creamy and flavorful, and it always makes me feel better when I'm feeling down. I highly recommend this recipe.
Shifat Siam
[email protected]I'm not a vegetarian, but I love this mushroom primavera pasta sauce. It's so creamy and flavorful, and it's packed with vegetables. I always feel good about myself after eating this dish.
Riaj Uddin Riaj Uddin
[email protected]This mushroom primavera pasta sauce is a great way to use up leftover vegetables. I had some leftover broccoli and zucchini, and I added them to the sauce along with the mushrooms. It turned out great! The sauce was so creamy and flavorful, and the v
bella sauter
[email protected]I'm a big fan of mushroom primavera, and this recipe is one of the best I've tried. The sauce is so creamy and flavorful, and the vegetables are cooked perfectly. I especially love the addition of asparagus, which gives the dish a nice springy textur
Theodos Feda
[email protected]This is my go-to recipe for mushroom primavera pasta sauce. It's so quick and easy to make, and it always turns out delicious. I love that it's a healthy and delicious way to get my kids to eat their vegetables.
Shawn KingWolf
[email protected]I love this mushroom primavera pasta sauce! It's so easy to make and it's always a hit with my family. I especially love the addition of sun-dried tomatoes, which give the dish a nice tangy flavor.
Puza Poudel
[email protected]This mushroom primavera pasta sauce is the perfect comfort food. It's so creamy and flavorful, and it always makes me feel better when I'm feeling down. I highly recommend this recipe.
Matshi Ngulube
[email protected]I'm not a vegetarian, but I love this mushroom primavera pasta sauce. It's so creamy and flavorful, and it's packed with vegetables. I always feel good about myself after eating this dish.
Botoo Mistri
[email protected]This mushroom primavera pasta sauce is a great way to use up leftover vegetables. I had some leftover broccoli and zucchini, and I added them to the sauce along with the mushrooms. It turned out great! The sauce was so creamy and flavorful, and the v
AKPO NJIDEKA
[email protected]I'm a big fan of mushroom primavera, and this recipe is one of the best I've tried. The sauce is so creamy and flavorful, and the vegetables are cooked perfectly. I especially love the addition of asparagus, which gives the dish a nice springy textur
Lawrence Fluker
[email protected]This mushroom primavera pasta sauce is the perfect weeknight meal. It's quick and easy to make, and it's always a hit with my family. I love that it's a healthy and delicious way to get my kids to eat their vegetables.
Bharat Rokaya
[email protected]I made this mushroom primavera pasta sauce last night and it was a huge success! My husband and kids loved it. The sauce was so creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Aryan Khan
[email protected]This is my new favorite pasta dish! It's so easy to make and it's always a crowd-pleaser. I love that it's packed with vegetables, and the sauce is so creamy and delicious. I highly recommend this recipe.
Lincoln Mafa
[email protected]I'm not usually a fan of pasta dishes, but this mushroom primavera pasta sauce is amazing! The sauce is so creamy and flavorful, and the vegetables are cooked perfectly. I especially love the addition of sun-dried tomatoes, which give the dish a nice
HK Muhammadi
[email protected]This mushroom primavera pasta sauce is a delicious and easy-to-make dish. I followed the recipe exactly and it turned out perfectly. The sauce was creamy and flavorful, and the vegetables were cooked to perfection. I served it over whole wheat pasta