Who can resist a juicy ribeye steak topped with mushrooms and onions in a rich gravy? Simply add a green salad and an impressive dinner is served.-Kathleen Hendrick, Alexandria, Kentucky
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Sprinkle steaks with seasoned salt and pepper. In a large skillet, brown steaks on both sides in oil. Transfer to an 11x7-in. baking dish. , In the same skillet, saute onion and mushrooms until tender. Spoon over steaks. Prepare gravy mix according to package directions; stir in sour cream. Pour over steaks. , Cover and bake at 350° for 10-15 minutes or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
Nutrition Facts : Calories 448 calories, Fat 31g fat (13g saturated fat), Cholesterol 94mg cholesterol, Sodium 1341mg sodium, Carbohydrate 14g carbohydrate (7g sugars, Fiber 1g fiber), Protein 26g protein.
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Shedrack Sunday
[email protected]I'm not a big fan of steak, but I really enjoyed this dish. The mushrooms were so flavorful and the steak was cooked perfectly.
Ali Don
[email protected]I was really impressed with this recipe. The steak was cooked to perfection and the mushrooms were delicious.
Riham Khan
[email protected]I've made this recipe several times and it never disappoints. The steak is always cooked perfectly and the mushrooms are so flavorful.
Qasim Joyia
[email protected]This is my go-to recipe for steak. It's always a crowd-pleaser.
Haris Dadikhel
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Amoako Christiana
[email protected]This recipe is a keeper! The steak was so tender and juicy, and the mushrooms were the perfect accompaniment.
chigbe ben
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this dish. The steak was cooked perfectly and the mushrooms were very flavorful.
itchiha ayoub
[email protected]This recipe was easy to follow and the results were amazing. The steaks were cooked to perfection and the mushrooms were so delicious.
Alex Liu
[email protected]I loved the combination of flavors in this dish. The steak was tender and juicy, and the mushrooms added a nice earthy flavor.
Jiniyash Kumar Rajbanshi
[email protected]This recipe was a hit! The steaks were cooked perfectly and the mushrooms were so flavorful. I will definitely be making this again.