Here's what you need: cucumbers, mustard, mayonnaise, roast beef, turkey, ham, cheddar cheese
Provided by Pierce Abernathy
Categories Snacks
Time 30m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Use a vegetable peeler to peel the cucumbers.
- On a cutting board, cut and discard the ends. Cut the cucumbers in half. Scoop out the seeds and discard.
- Spread mustard on one half of the prepared cucumber and mayonnaise on the other.
- Layer the roast beef, turkey, ham, and cheddar cheese, and close the sandwich.
- Enjoy!
Nutrition Facts : Calories 446 calories, Carbohydrate 15 grams, Fat 27 grams, Fiber 2 grams, Protein 35 grams, Sugar 7 grams
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Nomi Bhai
[email protected]Thank you for sharing this recipe!
Jayden tripple
[email protected]I can't wait to make this recipe again!
roman faauiga
[email protected]This is the best triple-decker sub recipe I've ever tried.
Lucee Lu
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Alice Perez
[email protected]This sub is perfect for a party or potluck.
Caleb Aaron Harpoweski
[email protected]I love that this recipe is so customizable. You can add or remove ingredients to suit your own taste.
Helena Mussell
[email protected]This recipe is a great way to use up leftover turkey or ham.
Noman malang
[email protected]I'm not a fan of pickles, so I left them out. The sub was still really good without them.
Hack Seller
[email protected]I didn't have any turkey, so I used ham instead. It was still really good.
Hussain Alip
[email protected]This recipe is a bit time-consuming, but it's worth it. The subs are so delicious and flavorful.
Myles Malik
[email protected]I'm not a big fan of mayonnaise, so I used a different spread instead. It turned out great!
Santosh Sharma
[email protected]This was the perfect recipe for a quick and easy weeknight meal. My kids loved it!
Tharusha nirmal
[email protected]I thought this recipe was just okay. I've had better triple-decker subs.
Wanda Barnes
[email protected]This sub was a bit too messy for my taste, but the flavor was spot on.
Md Ismsil
[email protected]I love that this recipe is so versatile. I've used different types of bread, cheese, and meats and it always turns out delicious.
Blue M.
[email protected]I've made this recipe a few times now and it always turns out great. The instructions are easy to follow and the ingredients are easy to find.
Jennifer Gonzalez
[email protected]This triple-decker sub recipe was a total hit with my family! The flavors were amazing and the bread was perfectly toasted. We'll definitely be making this again soon.