MUSHROOM STUFFED CHICKEN BREASTS WITH MADEIRA WINE SAUCE

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Mushroom Stuffed Chicken Breasts with Madeira Wine Sauce image

Make and share this Mushroom Stuffed Chicken Breasts with Madeira Wine Sauce recipe from Food.com.

Provided by Frank Cooper

Categories     Chicken

Time 40m

Yield 4 serving(s)

Number Of Ingredients 12

1 teaspoon olive oil, divided
2 cups diced cremini mushrooms or 2 cups diced button mushrooms
1 clove garlic, minced
1/4 teaspoon pepper
4 (4 ounce) boneless skinless chicken breast halves
4 (1/2 ounce) slices gouda cheese or 4 (1/2 ounce) slices Fontina cheese
3/4 cup low sodium chicken broth
1/4 cup madeira wine or 1/4 cup dry sherry
1 teaspoon cornstarch
1 teaspoon water
4 small cremini mushrooms (optional) or 4 small button mushrooms, halved (optional)
thyme (optional)

Steps:

  • Heat 1/2 teaspoon oil in a large nonstick skillet over medium heat.
  • Add diced mushrooms and garlic; saute 3 minutes.
  • Stir in pepper, and set aside.
  • Cut a horizontal slit through the thickest portion of each breast half to form a pocket.
  • Stuff 2 tablespoons mushroom mixture and 1 slice cheese into each pocket.
  • Heat 1/2 teaspoon oil in skillet over medium-high heat.
  • Add chicken; cook 6 minutes on each side or until chicken is done.
  • Remove chicken from skillet.
  • Set aside; keep warm.
  • Add broth and Madeira to skillet.
  • Bring to a boil; cook 2 minutes or until reduced to 3/4 cup.
  • Combine cornstarch and water; add to skillet.
  • Bring to a boil; cook 1 minute, stirring constantly.
  • Return chicken to skillet; cover and simmer 2 minutes or until thoroughly heated.
  • Serve sauce with chicken; garnish with mushrooms and thyme, if desired.

Ohondah Victoria
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This is one of my favorite chicken recipes! The chicken is always cooked perfectly and the Madeira wine sauce is so flavorful. I love serving it with roasted vegetables and mashed potatoes.


CEE tole
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I made this dish for a special occasion and it was a huge success! The chicken was tender and juicy, the stuffing was flavorful and moist, and the Madeira wine sauce was rich and decadent. Highly recommend!


Haseeb Hassan
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This dish was a hit with my family! The chicken was cooked perfectly and the Madeira wine sauce was amazing. I served it with roasted vegetables and mashed potatoes, and everyone loved it.


Chris May
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I'm not a big fan of chicken, but this dish was surprisingly delicious! The chicken was tender and juicy, and the stuffing was flavorful and moist. The Madeira wine sauce was rich and decadent. I will definitely be making this again.


most Zannat
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This was my first time making chicken this way and it was a success! The chicken was juicy and flavorful, and the stuffing was moist and savory. The Madeira wine sauce was the perfect complement. Will definitely be making this again.


Muhammad Ali Shakir
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I made this dish for my family and they loved it! The chicken was tender and juicy, the stuffing was savory and flavorful, and the Madeira wine sauce was the perfect finishing touch. This dish is definitely going into my regular rotation.


Davis Nzumu
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This recipe is a keeper! The chicken is cooked to perfection and the Madeira wine sauce is so flavorful. I served it with rice and steamed vegetables, and it was a delicious and elegant meal.


Mandisa Khumalo
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I've made this dish several times and it's always a hit! The chicken is juicy and tender, the stuffing is flavorful and moist, and the Madeira wine sauce is rich and decadent. It's a perfect dish for a special occasion.


Zaheer Abas
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This is one of my favorite chicken recipes! The chicken is always cooked perfectly and the Madeira wine sauce is so flavorful. I love serving it with roasted vegetables and mashed potatoes.


Carmen Snell
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I made this dish for a special occasion and it was a huge success! The chicken was tender and juicy, the stuffing was flavorful and moist, and the Madeira wine sauce was rich and decadent. Highly recommend!


Sylvie Sylvie
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This dish was a hit with my family! The chicken was cooked perfectly and the Madeira wine sauce was amazing. I served it with roasted vegetables and mashed potatoes, and everyone loved it.


Lee-Janne Venter
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I'm not a big fan of chicken, but this dish was surprisingly delicious! The chicken was tender and juicy, and the stuffing was flavorful and moist. The Madeira wine sauce was rich and decadent. I will definitely be making this again.


Masha Ibrahim
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This was my first time making chicken this way and it was a success! The chicken was juicy and flavorful, and the stuffing was moist and savory. The Madeira wine sauce was the perfect complement. Will definitely be making this again.


Mr Qalab
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I followed the recipe exactly and the dish turned out great! The chicken was moist and tender, the stuffing was savory and flavorful, and the Madeira wine sauce was rich and decadent. Highly recommend!


Nuhi Abdi
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Excellent recipe! The chicken was tender and juicy, and the stuffing was flavorful and moist. The Madeira wine sauce was the perfect finishing touch. This dish is definitely going into my regular rotation.


Elijah Burgess
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This recipe is a keeper! The chicken was cooked to perfection and the Madeira wine sauce was so flavorful. I served it with rice and steamed vegetables, and it was a delicious and elegant meal.


SHUHAIB MOHAMED
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I made this dish for a dinner party and it was a huge hit! The chicken was juicy and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.


Talia Jumna
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5 stars! The chicken was cooked perfectly and the Madeira wine sauce was amazing. I served it with roasted vegetables and mashed potatoes, and everyone loved it.


Hassimu Bah
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This mushroom stuffed chicken with Madeira sauce was an absolute delight! The chicken was juicy and tender, the stuffing was flavorful and savory, and the sauce was rich and decadent. Will definitely be making this again soon!


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