MUSTARD PICKLED EGGS

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These pickled eggs are marinated in a cider vinegar that is spiced with mustard and turmeric powder. The longer they set, the better they get.

Provided by J. Murphy

Categories     Appetizers and Snacks     Pickled Egg Recipes

Time P3DT25m

Yield 6

Number Of Ingredients 7

6 hard-cooked eggs
½ teaspoon mustard powder
1 ½ teaspoons cornstarch
1 teaspoon white sugar
½ teaspoon ground turmeric
1 teaspoon salt
2 cups apple cider vinegar

Steps:

  • Place the hard-cooked eggs into a 1 quart jar. In a saucepan, stir together the mustard, cornstarch, sugar, turmeric, and salt. Pour in just enough of the cider vinegar to make a paste, then gradually stir in the rest. Bring the mixture to a boil, stirring frequently. Pour into the jars with the eggs. Put the lid on the jar, and refrigerate for a few days before eating for best flavor.

Nutrition Facts : Calories 95.5 calories, Carbohydrate 2.6 g, Cholesterol 186 mg, Fat 5.1 g, Fiber 0.1 g, Protein 6.4 g, SaturatedFat 1.6 g, Sodium 461.7 mg, Sugar 1.4 g

Farooq Jamali
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These eggs are delicious! The mustard flavor is perfect and they're not too vinegary.


Robert Clemonsll
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I've made these pickled eggs a few times and they're always a hit with my friends and family. They're tangy, flavorful, and the perfect addition to any party or potluck.


Sophy Ntombeni
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These pickled eggs are a great way to use up leftover eggs and they're a delicious snack or appetizer.


HB Hasib
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These pickled eggs are the perfect snack to have on hand when you're feeling peckish. They're also a great way to add some extra protein to your diet.


sher sher m
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These pickled eggs are a great way to add some extra flavor to your meals. I love adding them to salads, sandwiches, and wraps.


Pappu Miah
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I love the tangy flavor of these pickled eggs. They're the perfect addition to any party or potluck.


Luca Friedel
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These pickled eggs are a great way to use up leftover eggs. They're also a great snack or appetizer to have on hand.


Rebel Edits
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I've never made pickled eggs before, but these were so easy to make and they turned out great! I'll definitely be making them again.


Rizwan Soonro
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These pickled eggs are the perfect appetizer for any occasion. They're easy to make and they always impress my guests.


Salman Farshi
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I'm not a huge fan of pickled eggs, but these were actually really good! The mustard flavor is subtle and the eggs are still nice and firm.


Nihal Malik
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These pickled eggs are a great addition to any charcuterie board. They're also a great snack to have on hand when you're feeling peckish.


LoVe'S StOrY
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I made these pickled eggs for a party and they were a huge hit! Everyone loved them.


Nompumelelo Gloria
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These eggs are delicious! The mustard flavor is perfect and they're not too vinegary.


OOSO YOUSSEF
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I love these pickled eggs! They're so flavorful and the mustard gives them a nice kick. I've already eaten half the batch and I'm going to have to make more soon.


ANDAH EMMANUEL
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These pickled eggs are the perfect combination of sweet and sour. They're also really easy to make. I just wish I had made a bigger batch!


prem pariyar
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I wasn't sure how these would turn out, but I'm so glad I tried them! They're so easy to make and they taste amazing. I'll definitely be making them again.


Stanley Stanley
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I've made these pickled eggs a few times and they're always a hit with my friends and family. They're tangy, flavorful, and the perfect addition to any party or potluck.


Camille Dickerson
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These pickled eggs are a great way to use up leftover eggs and they're a delicious snack or appetizer.


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