This sweet mustard sauce is fabulous! Easy enough for any night of the week. GREAT on baked ham or even chicken strips.
Provided by Laurie
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Ham Glaze Recipes
Time 15m
Yield 16
Number Of Ingredients 6
Steps:
- In a small bowl, mix together the flour, sugar and mustard powder until evenly blended. Whisk together the milk and egg yolks in a saucepan, and slowly whisk in the mustard mixture. Stir in the vinegar. Whisking constantly, bring the mixture to a boil over medium heat, reduce heat to low, and simmer until thickened.
Nutrition Facts : Calories 55.3 calories, Carbohydrate 10.7 g, Cholesterol 26.8 mg, Fat 1.1 g, Protein 1.1 g, SaturatedFat 0.4 g, Sodium 7.3 mg, Sugar 10.1 g
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Brinda Venkiah
[email protected]This sauce is a must-try! It's the perfect complement to ham.
FRANKLYN UGOCHUKWU
[email protected]I made this sauce for my Christmas ham and it was a hit! Everyone loved the flavor and it was so easy to make.
MD Sarkar
[email protected]This was my first time making a mustard sauce for ham, and it turned out great! The sauce was easy to make and had a delicious flavor.
Martha Parada
[email protected]I've been using this recipe for years and it never disappoints. The sauce is always smooth and flavorful, and it pairs perfectly with ham.
Nokuthula Asemahle
[email protected]This sauce is amazing! I made it for my Easter ham and it was a huge hit. The flavor is perfect, not too sweet and not too tangy. It's also very easy to make, which is always a plus.