MVP CHILI
While chili snobs will argue over what true chili really is, you'll be enjoying this amazing recipe that brings together many well-loved (if hotly debated) chili ingredients. The Johnsonville Italian Sausage gives the dish an extra boost of flavor and heat that will make all chili fans want more.
Provided by Food Network
Time 30m
Yield 12 cups, 6-8 servings
Number Of Ingredients 13
Steps:
- 1. In a soup kettle or Dutch oven, cook sausage over medium heat until no longer pink and lightly browned.
- 2. Add onions and garlic; continue to cook and stir until tender.
- 3. Stir in beer and allow to simmer for 5 minutes.
- 4. Add tomatoes and tomato paste, cook uncovered for 8-10 minutes.
- 5. Stir in remaining ingredients and heat through.
- 6. Salt and pepper to taste.
- 7. Serve.
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Wale Olayiwola
[email protected]This is the best chili I've ever had! The flavors are incredible and it's the perfect amount of spicy. I highly recommend it.
Nazmul hossin Rifat
[email protected]This chili is amazing! It's so hearty and flavorful, and the perfect comfort food for a cold night.
Nahom Birhanu
[email protected]I've made this chili several times now and it's always a hit. It's so easy to make and always turns out perfectly. I love that I can customize it to my own taste by adding more or less spice.
Babar jaan
[email protected]This chili is delicious! The flavors are amazing and it's the perfect consistency. I highly recommend it.
HMA Studio
[email protected]I love this chili! It's so easy to make and always turns out perfectly. I always double the recipe so I have leftovers for lunch the next day.
Pretty Mentani
[email protected]This chili is great! It's hearty, flavorful, and the perfect comfort food for a cold night.
Aevion Blakes
[email protected]I'm so glad I found this recipe! This chili is delicious and so easy to make. I've already made it several times and it's always a hit with my family and friends.
sunil pujari
[email protected]This chili is amazing! It's so easy to make and always turns out perfectly. I love that I can customize it to my own taste by adding more or less spice.
Sushila Mukhiya
[email protected]I was really impressed with this chili. It was so flavorful and had just the right amount of heat. I'll definitely be adding this to my regular rotation of recipes.
Josh Rerri
[email protected]This chili is the best I've ever had! The flavors are amazing and it's the perfect consistency. I highly recommend it.
Md Ayatul
[email protected]I've made this chili several times now, and it's always a crowd-pleaser. It's so easy to make and always turns out perfectly.
Tim Handville
[email protected]This chili was a hit at my party! Everyone loved it, and I even got requests for the recipe.
M A Kalam
[email protected]I'm not usually a fan of chili, but this recipe changed my mind! It was so rich and flavorful, and the perfect amount of spice. I'll definitely be making this again.
Haroon Khano23
[email protected]My family loved this chili! It was so flavorful and hearty, and the perfect comfort food for a cold night.
alyssa AND Jayce
[email protected]This chili was absolutely delicious! I loved the combination of flavors and the perfect amount of heat. It was easy to make and a great way to use up some leftover ground beef.