MY ADAPTATION OF JAMIE OLIVER'S GLUTEN FREE PASTA DOUGH
Steps:
- Place all ingredients into food processor and pulse to a rough dough. Tip out onto a flour-dusted surface and knead for 3-5 min, or until smooth
- Cut the dough into four pieces, then cardfully press a portion out flat with your fingertips and roll it out till it is thin enough to fit into Pasta machine. Start at setting 1 (widest setting) keeping it lightly dusted with flour. I go to setting 2 before cutting into linguine
- Keep pasta flour dusted until ready to cook (if it is going to be a while you might want to cover it with a damp towel.
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Aatariya Bissoon
[email protected]Thanks for sharing this recipe. I'm always looking for new gluten-free pasta dough recipes.
Safyan Adams
[email protected]I can't wait to try this recipe. It looks delicious.
Abdulmuizz Lawal
[email protected]This recipe is a must-try for anyone who loves pasta.
Kholilur Rahman
[email protected]I'm so impressed with this pasta dough. It's the closest thing I've ever had to traditional wheat pasta.
Halaat Ibanda
[email protected]This pasta dough is the perfect way to use up leftover vegetables. Just add them to the dough and you've got a delicious and nutritious meal.
Dennis Corey
[email protected]I love that this recipe is so affordable. It's a great way to feed a large family without breaking the bank.
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[email protected]This pasta dough is a lifesaver for busy families. It's so quick and easy to make, and it's always a hit with the kids.
Amdyn Diaz
[email protected]I've been looking for a good gluten-free pasta dough recipe for ages and I'm so glad I finally found this one.
Bisunlal Pal
[email protected]This pasta dough is a game-changer for people with celiac disease. It's so delicious and easy to make.
tumpale sichali
[email protected]I'm so grateful for this recipe. It's allowed me to enjoy pasta again without having to worry about getting sick.
Francois Buys
[email protected]This pasta dough is so versatile. I've used it to make everything from lasagna to ravioli and it's always turned out perfectly.
Alvin Dhliwayo
[email protected]I made this pasta dough for a dinner party and everyone loved it. It was the perfect dish to serve with a hearty sauce.
Bamiko Abebe
[email protected]This pasta dough is a great way to get your kids to eat their vegetables. Just add some spinach or kale to the dough and they'll never know.
Arshad Rajpoot
[email protected]I'm not gluten-free, but I made this pasta dough just to try it and it was delicious. I'll definitely be making it again.
Mughal Jee
[email protected]I love that this recipe uses simple ingredients that I can find at my local grocery store.
Salierose Lumbay
[email protected]This is the best gluten-free pasta dough I've ever had. It's so easy to work with and it cooks up perfectly.
M Atiq
[email protected]I was skeptical at first, but this pasta dough really is gluten-free and it tastes amazing. I'm so glad I found this recipe.
Veronika Jurisic
[email protected]I've made this pasta dough several times now and it's always a hit. My family loves it and it's so easy to make.
Ahmed Fetouh
[email protected]This recipe is a lifesaver for those of us who are gluten-free. The pasta dough is easy to make and the results are delicious.