These are three of my favorite butter cream frosting recipes. All three of these recipes are tried and true. The first recipe is for a Wilton Butter Cream icing using both shortening and butter. The second recipe is a recipe I have used for many, many years, right off of the Domino Confectioners Sugar box, and lastly a recipe...
Provided by Cecelia Anderson
Categories Other Desserts
Number Of Ingredients 17
Steps:
- 1. Wilton Buttercream icing: In a large mixing bowl: cream butter and shortening with electric mixer.
- 2. Add vanilla. Gradually add sugar, one cup at a time, beating well on medium speed.
- 3. Scrape sides and bottom of bowl often. When all the sugar has been mixed in, icing will appear dry. Add milk and beat at high speed until light and fluffy.
- 4. Keep icing covered with a damp cloth until you are ready to decorate.
- 5. Domino Sugar Butter Cream Frosting: Combine in a large bowl, with mixer at low speed, confectioner's sugar, butter, milk and vanilla.
- 6. Beat at medium speed 1-2 minutes until creamy. If desired, add more milk until frosting is spreading consistency. Makes enough to fill and frost 2-layer cake, 13x9x2-inch sheet cake or 24 cupcakes.
- 7. Professional Butter Cream Frosting: Cream shortening, flavoring and water. Add dry ingredients and mix on medium speed until all ingredients have been thoroughly mixed together.
- 8. Blend an additional minute or so, until creamy. Chocolate Buttercream Variation: Add 3/4 cup cocoa or three 1 oz. unsweetened chocolate squares, melted and additional 1 to 2 tablespoons water to recipe. Mix until well blended.
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Kyani Evangelista
e-kyani2@yahoo.comThis frosting is delicious! It's so smooth and creamy, and it has the perfect sweetness. I used it to frost a chocolate cake, and it was a huge hit with my family and friends.
Emma Davey
emma@yahoo.comI've tried many buttercream frosting recipes, but this one is by far my favorite. It's so easy to make, and it always turns out perfect. I love the rich flavor, and it's perfect for any occasion.
Ahnaf Mujahid
mujahid-a@aol.comThis frosting is amazing! It's so light and fluffy, and it has a great flavor. I've used it on several different cakes, and it's always been a hit.
Gdhd Zbnxn
z.gdhd@yahoo.comI love this frosting! It's so easy to make, and it always turns out perfect. I've used it on cakes, cupcakes, and even cookies, and it's always delicious.
Noman G
g.noman@gmail.comThis frosting is delicious! It's so smooth and creamy, and it has the perfect sweetness. I used it to frost a chocolate cake, and it was a huge hit with my family and friends.
Geremew Dereje
derejegeremew90@hotmail.comI've tried many buttercream frosting recipes, but this one is by far my favorite. It's so easy to make, and it always turns out perfect. I love the rich flavor, and it's perfect for any occasion.
Umer Yousafzai
y-umer@aol.comThis frosting is amazing! It's so light and fluffy, and it has a great flavor. I've used it on several different cakes, and it's always been a hit.
Fiza Malik
m40@hotmail.comI love this frosting! It's so easy to make, and it always turns out perfect. I've used it on cakes, cupcakes, and even cookies, and it's always delicious.
Lexus Is300
is300-l@hotmail.frThis frosting is delicious! It's so smooth and creamy, and it has the perfect sweetness. I used it to frost a chocolate cake, and it was a huge hit with my family and friends.
Furqan Hussain
h-furqan@yahoo.comI've tried many buttercream frosting recipes, but this one is by far my favorite. It's so easy to make, and it always turns out perfect. I love the rich flavor, and it's perfect for any occasion.
Aitekol Khan
k.aitekol@yahoo.comThis frosting is amazing! It's so light and fluffy, and it has a great flavor. I've used it on several different cakes, and it's always been a hit.
Goafor Javad
goafor.j79@yahoo.comI love this frosting! It's so easy to make, and it always turns out perfect. I've used it on cakes, cupcakes, and even cookies, and it's always delicious.
Appiah Gilbert
ag@gmail.comThis is the best buttercream frosting recipe I've ever tried! It's so smooth and creamy, and it has the perfect sweetness. I used it to frost a chocolate cake, and it was a huge hit with my family and friends.