Ina Garten's fantastically EASY (we won't forget flavorful and juicy!) grilled lemon chicken. Recipe from The Barefoot Contessa Cookbook. (I love to serve this with a crisp green salad and a glass of white wine. -Yum!) **Time does not include marinating hours**
Provided by hollyfrolly
Categories Chicken Breast
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- In a large non-reactive bowl, whisk together all ingredients and add chicken to coat.
- Cover and marinate in the refrigerator for a minimum of 6 hours to overnight.
- Over a hot grill, cook chicken breasts for 10 minutes on each side, until just cooked through.
- Cool slightly, slice and serve.
- At this point, you may skewer with wooden skewers and serve with satay dip, if desired.
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April Brunk
april.brunk76@aol.comThis recipe is a keeper! I'll definitely be making it again.
Robert Minamino
minamino_r@yahoo.comI've made this recipe several times and it's always been a hit. The chicken is always moist and flavorful.
Mini_ Monster1806
m-m@yahoo.comThis is my go-to recipe for grilled chicken. It's always a crowd-pleaser.
Shoaib Ashraf
a.shoaib@gmail.comI'm not a big fan of lemon, but this recipe was still really good.
nasim shikh
sn96@hotmail.co.ukThis recipe is a great way to use up leftover chicken.
NAYEON
nayeon23@hotmail.frI would recommend marinating the chicken for longer than the recipe calls for. It will help to keep the chicken moist.
Evelyn Muradza
evelyn@hotmail.comThe chicken was a little dry, but the lemon flavor was good.
Umair Raza Danish1
r-umair92@yahoo.comI made this for a potluck and it was a huge success. Everyone loved it!
matiwosi best
matiwosi_b@aol.comThis recipe is easy to follow and the results are delicious. I love that I can grill the chicken and vegetables at the same time.
Prashant Dhakal
p.d@gmail.comI followed the recipe exactly and the chicken turned out perfectly. It was cooked through but still juicy, and the lemon flavor was just right.
pk pk
p@hotmail.comThis grilled lemon chicken was a hit with my family! The chicken was moist and flavorful, and the lemon added a delicious tang. I will definitely be making this again.