I found this recipe on a bag of Wal-mart sugar some time ago, and it was so simple, I had to try it. I have tried a zillion sugar cookie recipes, trying to get the soft cookie I like best. I think I have found the perfect sugar cookie. Please note that your cookie yield will vary, depending on what size cookie cutter you used. When I use a variety of sized Christmas cookie cutters, I normally get about 2-1/2 dozen.
Provided by AndreaVT96
Categories Dessert
Time 19m
Yield 2-3 dozen
Number Of Ingredients 8
Steps:
- In a large bowl, cream together sugar, butter, milk, vanilla and egg.
- Lightly spoon flour into a measuring cup, level off. Add the flour, baking powder and salt to creamed mix, mix well.
- Cover and refrigerate for 1 hour for easier handling.
- Preheat oven to 400 degrees.
- On lightly floured surface, roll out 1/3 of the dough at a time to approximately 1/8 inch thickness (I don't whip out a measuring tape at this point--just an estimation--eyeball to the thickness that you prefer.).
- Cut with desired cookie cutters.
- Place 1 inch apart on ungreased cookie sheets. Decorate as desired.
- Bake at 400 degrees 5-9 minutes until edges are very light golden. (In my oven, this takes about 6 minutes.) Be careful not to overbake (if you like soft cookies, as I do.).
- Immediately remove from cookie sheets to cooling racks.
Nutrition Facts : Calories 1942.5, Fat 97.2, SaturatedFat 59.9, Cholesterol 353, Sodium 1557.6, Carbohydrate 245.5, Fiber 5.1, Sugar 100.9, Protein 24.2
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Lilly Forester
[email protected]These cookies are so good, I could eat them every day.
damilare alaga
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect combination of sweet and chewy.
Guy m
[email protected]These cookies are the perfect treat for any occasion. They're delicious, easy to make, and loved by everyone.
Enamullah Sahil
[email protected]I love the simplicity of these cookies. They're made with just a few ingredients, but they're so delicious.
Prothik Dey
[email protected]These cookies are perfect for a quick and easy snack. They're also great for packing in lunches.
Muhammadsanni Rufai
[email protected]These cookies are so addictive! I can't stop eating them.
nadir ismail
[email protected]I'm not a big fan of sugar cookies, but these ones are really good. I love the texture and the flavor.
Eman Razzaq
[email protected]These cookies are the perfect balance of sweet and salty. I can't stop eating them!
stylish Mallick
[email protected]I love the way these cookies look. They're so pretty and delicate.
nomansadiq
[email protected]These cookies are perfect for Christmas. They're festive and delicious.
Lay Pin
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Anna Rawls
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The cookies were too dry and crumbly.
Muhammad Shamsi
[email protected]I've tried many rolled sugar cookie recipes, but this one is by far the best. The cookies are soft and chewy, and the sugar coating is perfect.
Emmanuel Bitrus
[email protected]These cookies are so easy to make, even my kids can help. We had a lot of fun making them together.
Pasang Lama
[email protected]I love the flavor of these cookies. The sugar coating gives them a nice crunch.
Ashia Amina
[email protected]These cookies were a hit with my family! They're so easy to make and taste delicious. I'll definitely be making them again.