MY UNSTUFFED CABBAGE
I think once upon a time I followed a recipe but I can't find one that matches what's in my head anywhere. My 14yo (THE PICKY ONE) says this is her FAVORITE dish. THAT is the biggest compliment of all. :) This recipe served the 4 of us, including 2nd helpings, with not a lot left over.
Provided by Elmotoo
Categories One Dish Meal
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in 4qt. Dutch oven. Add onion & sausage; cook until meat is cooked, breaking it up into small bits.
- Add rice, tomatoes & chicken broth. Stir well to combine & simmer 15 minutes.
- Add raisins, brown sugar, vinegar, salt & pepper. Stir well.
- Add cabbage & stir well to combine. Cover pot & simmer on low 10-15 minutes or until rice is tender and cabbage is tender-crisp.
- Stir again & serve. Enjoy!
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Dimpal Regmi
d-regmi68@yahoo.comThis recipe is a keeper. It's easy, delicious, and affordable. What more could you ask for?
Lisa Swanson
lswanson@hotmail.comI've never been a big fan of cabbage, but this recipe changed my mind. It's so good!
Glitch Boi
boi_g@yahoo.comThis dish is a great make-ahead meal. It's even better the next day!
Josna Mondol
j-m@gmail.comI'm so glad I found this recipe. It's a healthy and delicious way to enjoy cabbage.
Idan Kokh
idan98@gmail.comThis recipe is a great way to get your kids to eat their vegetables.
Aina David
david.a87@hotmail.comI love that this recipe is so versatile. I've made it with different types of meat and vegetables, and it's always delicious.
WEATHER X
xweather73@yahoo.comThis dish is so flavorful and comforting. It's perfect for a cold winter day.
Laurie Sherrill
s100@yahoo.comI've made this recipe several times now and it's always a hit. It's a great way to use up leftover cabbage.
Robin Mathew
robin-mathew71@gmail.comThis is my new favorite cabbage recipe. It's so easy to make and it's always a crowd-pleaser.
Hurain Fatima
f-hurain39@aol.comI made this dish for a potluck and it was a huge success. Everyone loved it!
Mike Delano
mike-delano66@gmail.comThis recipe was easy to follow and the results were amazing. The cabbage was cooked perfectly and the sauce was flavorful.
Roger Foster
fr98@yahoo.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. It was absolutely delicious! The cabbage was tender and flavorful, and the sauce was amazing.
Elizabeth Mitchem
m-e@yahoo.comThis dish was delicious! I made it exactly as the recipe said and it turned out perfectly. I highly recommend it.
303 330
3.330@yahoo.comI love that this recipe is a healthier version of traditional stuffed cabbage. It's still hearty and flavorful, but without all the extra calories.
Dddd Ssst
dddd-ssst87@gmail.comThis unstuffed cabbage recipe was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.