MYRA'S BASIL CHICKEN STIR FRY
This is easy and my kids love it. I've also made it with cubed pork from cheap pork chops. You can spice this dish up with crushed red pepper flakes. Serve over rice. Don't substitute dried basil, though! It has to be fresh! And though it sounds like a lot of basil, that makes the dish.
Provided by Myra Steinberg Levine
Categories World Cuisine Recipes Asian
Time 55m
Yield 6
Number Of Ingredients 10
Steps:
- Combine soy sauce, water, and sugar in a bowl.
- Marinate chicken in soy sauce mixture for 30 minutes.
- Heat 1 tablespoon oil in a large skillet or wok over medium heat.
- Cook and stir green onions in oil for 1 minute. Add garlic and cook and stir for 1 minute. Transfer to a small bowl.
- Pour 3 tablespoons oil into the skillet. Cook and stir chicken and marinade until chicken is no longer pink in the center and juices run clear, about 5 minutes.
- Add spinach leaves to chicken. Cover for 4 minutes stirring occasionally.
- Stir green onion mixture into chicken and spinach; cook to reheat onions, 1 to 2 minutes.
- Stir in basil and cook until heated, 1 to 2 minutes. Serve!
Nutrition Facts : Calories 277.9 calories, Carbohydrate 5.9 g, Cholesterol 86.1 mg, Fat 13 g, Fiber 1.7 g, Protein 33.8 g, SaturatedFat 2.5 g, Sodium 272.6 mg, Sugar 2.7 g
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jr x bros
[email protected]I had some trouble finding oyster sauce at my local grocery store, so I used hoisin sauce instead. It worked out great! The stir-fry was delicious and my family loved it. I will definitely be making this again.
Shohag Md0944
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and ginger, and that helped a lot. I also used a different type of soy sauce, which made a big difference. Overall, it was a good recipe, but it needed a few tweaks to make it perfec
Musa Bala
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it. The chicken was perfectly cooked and the sauce was delicious. I would definitely recommend this recipe for a party or potluck.
Pratima Basnet
[email protected]I've tried this recipe a few times now and it's always a hit! It's so easy to make and the results are amazing. The chicken is always tender and juicy, and the sauce is flavorful and delicious. I love that I can use whatever vegetables I have on hand
kgomotso phuti
[email protected]This recipe was easy to follow and the results were delicious! I made it for my family and they all loved it. The chicken was tender and flavorful, and the sauce was perfectly balanced. I would definitely recommend this recipe.
charles ambaisi
[email protected]I had some trouble finding oyster sauce at my local grocery store, so I used hoisin sauce instead. It worked out great! The stir-fry was delicious and my family loved it. I will definitely be making this again.
Sarfraz Ahmed
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and ginger, and that helped a lot. I also used a different type of soy sauce, which made a big difference. Overall, it was a good recipe, but it needed a few tweaks to make it perfec
maya rahman
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it. The chicken was perfectly cooked and the sauce was delicious. I would definitely recommend this recipe for a party or potluck.
Zarif Abdul
[email protected]I've tried this recipe a few times now and it's always a hit! It's so easy to make and the results are amazing. The chicken is always tender and juicy, and the sauce is flavorful and delicious. I love that I can use whatever vegetables I have on hand
Sedik Troida
[email protected]This recipe was easy to follow and the results were delicious! I made it for my family and they all loved it. The chicken was tender and flavorful, and the sauce was perfectly balanced. I would definitely recommend this recipe.
Tootie & Dink Est. 2004
[email protected]I had some trouble finding oyster sauce at my local grocery store, so I used hoisin sauce instead. It worked out great! The stir-fry was delicious and my family loved it. I will definitely be making this again.
Iqra Mehar
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and ginger, and that helped a lot. I also used a different type of soy sauce, which made a big difference. Overall, it was a good recipe, but it needed a few tweaks to make it perfec
Rejoice Dede Richards
[email protected]I've made this recipe several times now and it's always a hit! It's so easy to make and the results are amazing. The chicken is always tender and juicy, and the sauce is flavorful and delicious. I love that I can use whatever vegetables I have on han
Aiman Badr
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it. The chicken was perfectly cooked and the sauce was delicious. I would definitely recommend this recipe for a party or potluck.
Qaiser Jan
[email protected]This recipe was easy to follow and the results were delicious! The chicken was moist and flavorful, and the sauce was perfectly balanced. I served it over rice, and it was a hit with my family. I will definitely be making this again!
Mukhtar Ahmed xusen
[email protected]I'm not usually a fan of stir-fries, but this one was really good! The sauce was flavorful and the chicken was tender. I also liked the addition of the vegetables, which added a nice variety of textures and flavors. I would definitely recommend this
Alyssa James
[email protected]This basil chicken stir-fry was so tasty and flavorful! The chicken was perfectly cooked and the sauce was amazing. I loved the addition of the bell peppers and onion, which added a nice crunch and sweetness to the dish. I will definitely be making t