Categories Sauce Kid-Friendly Butter Bon Appétit Small Plates
Yield Makes about 1/2 cup
Number Of Ingredients 5
Steps:
- Mix 2 tablespoons chopped fresh parsley, 1/2 teaspoon fresh lemon juice, and 1/2 teaspoon kosher salt into 1/2 cup (1 stick) room-temperature unsalted butter in a small bowl. Season with freshly ground black pepper. Place on parchment or waxed paper and roll up into a log. Chill until firm, 1 hour. Do ahead: Butter can be made 2 days ahead. Keep chilled.
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Ssento Ramos
[email protected]I'm not sure what all the fuss is about. This butter is just average.
Lakshan Krishantha
[email protected]Meh.
George Anny
[email protected]This butter is just okay. It's not bad, but it's not great either.
sudais ali
[email protected]I wouldn't recommend this butter to anyone.
AbuSaeed Nayan
[email protected]This butter was a waste of money. It didn't taste good at all.
Violet Ford
[email protected]I was disappointed with this butter. It was too bland for my taste.
Method Gwindi
[email protected]This butter is okay. It's not the best I've ever had, but it's not bad either.
William Tategogy7gthbwtg see u
[email protected]I wasn't sure how this butter would turn out, but I was pleasantly surprised. It's delicious!
Dingo Bingo
[email protected]This butter is a bit pricey, but it's worth every penny.
Mona Rana
[email protected]I love that this butter is made with fresh, natural ingredients. I feel good about giving it to my family.
Barry Channing
[email protected]This butter is so versatile. I've used it on everything from toast to pancakes to cookies.
Emily Potter
[email protected]I'm so glad I found this recipe. This butter is delicious!
Muhammad umais
[email protected]This butter is amazing! I can't believe how easy it was to make.
Donald Tamuno-oribim
[email protected]Love it!
BAZID Pubg
[email protected]This is the best butter I've ever had! It's so creamy and flavorful. I will definitely be making this again and again.
Sanzex Kariuki
[email protected]I made this butter for my family and they loved it! It was so easy to make and it tasted so much better than store-bought butter.
Md Likhonn
[email protected]This butter is so good! I love the way it melts in my mouth. It's the perfect addition to any baked good.
DILBAR KHAN
[email protected]I've never been a fan of butter, but this recipe changed my mind. It was so light and fluffy, and it had a wonderful flavor. I'll definitely be making this again.
Ebaron Williams (Budniss)
[email protected]This butter was amazing! It was so easy to make and it tasted delicious. I used it on my toast, pancakes, and even in my oatmeal. It was the perfect addition to any meal.