NANAIMO BARS
My mother taught me to make these rich, delicious bar cookies when I was young. Though I've tried many variations, I always come back to this old favorite.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 3 dozen.
Number Of Ingredients 12
Steps:
- In a large saucepan, melt 1/2 cup butter. Remove from the heat; blend in sugar, cocoa, vanilla, egg, crumbs and coconut. Also add nuts if desired. Press into a 9-in. square pan. In a small bowl, cream 1/4 cup butter, pudding mix, milk and sugar. Spread over crumb layer; chill. Melt chocolate and 1 tablespoon butter; spread over pudding layer. Chill before cutting into bars.
Nutrition Facts :
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robert schreck
[email protected]These Nanaimo bars are the best I've ever had. They're so delicious and addictive. I can't stop eating them!
Khalil Arain
[email protected]Nanaimo bars are my all-time favorite dessert. This recipe is simple to follow and the results are always perfect. I love the way the chocolate ganache melts in my mouth.
Sadheer abbasi
[email protected]These bars are amazing! They're so rich and decadent. I love the contrast between the chocolate ganache and the coconut filling. I will definitely be making these again for my next party.
Mohammad Khan
[email protected]I've made Nanaimo bars many times before, but this recipe is by far the best. The bars are perfectly balanced and have a wonderful texture. I love the addition of nuts to the crust.
Juan Gurov
[email protected]These Nanaimo bars were a huge success! They were so easy to make and they turned out perfectly. The chocolate ganache was especially delicious. I will definitely be making these again.
Gladys
[email protected]Nanaimo bars are a classic Canadian dessert that are always a hit. I love the combination of chocolate, coconut, and graham cracker crust. This recipe is easy to follow and produces delicious results. I highly recommend it!