NANCY'S -EXTRA CREAMY RHUBARB PEAR PIE
I went to my rhubarb patch this morning, 6/22/12 ..thinking to make a litle rhubarb syrup..but was happy to see maybe, enough for a pie. But while cutting up the rhubarb there was only 2 cups.I needed 3. thinking what to do..I remembered Grandma telling me to add a cut up apple to blueberry pie...for the needed flavor...
Provided by Nancy J. Patrykus
Categories Other Snacks
Time 1h
Number Of Ingredients 9
Steps:
- 1. Pre-heat oven to 425F. Make pie crust...put in pie plate.
- 2. In a bowl add cut up rhubarb, and pears. Mix.
- 3. In a seperate bowl, add eggs,sugar, flour, vanilla,and whipping cream. Mix Well.
- 4. Add filling mixture to the rhubarb, and pears. Fold in.
- 5. Pour into the pie shell. Sprinkle with cinnamon . Ad a couple dabs of butter to the top.This makes it's own crunch topping. Bake 45 minutes. Cover the crust rim 1/2 way thru..with aluminum.
- 6. Remove and cool. Refrigerate till serving time. It needs no whipped cream... it is baked right in the pie!! This turned out so creamy,smooth, yummy, sweet, tart flavor with just a touch of cinnamon and vanilla... A sure winner... I have made ,many different rhubarb pies in my lifetime.But this recipe will always be number one in my home. Once you try it..you may agree with me..Nancy 6/22/12
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Maijo Maijo
[email protected]This recipe seems a bit complicated. I'm not sure if I'm up for the challenge.
Tidiiey26 Matshete
[email protected]I'm not sure if I like rhubarb, but this pie might change my mind.
billis 165
[email protected]This pie looks amazing! I'm going to make it for my next dinner party.
Lewis Gettons
[email protected]I can't wait to try this recipe. It looks delicious!
TAYYAB Javed
[email protected]This pie is a must-try for any rhubarb lover. It's the perfect summer dessert.
Kidsi Atceeceehouse
[email protected]I've made this pie several times and it's always a success. It's a great recipe to have on hand.
Mohim Ahmed
[email protected]This pie is so easy to make and it's always a crowd-pleaser.
Vodounnon Rene
[email protected]I made this pie for a party and it was a huge hit. Everyone loved it!
Arfat Arfat
[email protected]This is my new favorite pie! It's the perfect balance of tart and sweet.
aleXXmystery mystery
[email protected]I'm not usually a fan of rhubarb pie, but this one changed my mind. The pears really make a difference.
Eve Lynn
[email protected]This pie is so good! The flavors are incredible and the crust is to die for.
Bikram Waiba
[email protected]I love rhubarb pie and this recipe is one of the best I've tried. The pear adds a nice sweetness and the crust is perfect.
Dominic Onderi Nyabuto
[email protected]This recipe was a bit more challenging than I expected, but it was worth the effort. The pie was beautiful and tasted even better than it looked.
Md Laden
[email protected]This pie was so easy to make and it came out so delicious! I used frozen rhubarb and pears and it still turned out great. The flavor was out of this world.
700KG Gaming
[email protected]I just made this pie and it turned out amazing! The filling was perfectly balanced and the crust was flaky and golden brown. My family loved it and I will definitely be making it again.
Miguel Diaz
[email protected]This rhubarb pear pie was a delightful treat! The tartness of the rhubarb and the sweetness of the pears complemented each other perfectly, and the flaky crust added a wonderful texture. I highly recommend this recipe to anyone looking for a unique a