NANCY'S VEGETABLE BEEF SOUP

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Nancy's Vegetable Beef Soup image

Make and share this Nancy's Vegetable Beef Soup recipe from Food.com.

Provided by The Daycare Lady

Categories     Stocks

Time 8h15m

Yield 6 , 6 serving(s)

Number Of Ingredients 8

2 lbs stew meat, cut up
1 (15 ounce) can corn
1 (15 ounce) can green beans
1 lb peas, frozen
40 ounces tomatoes, stewed
5 beef bouillon cubes
Tabasco sauce, to taste
2 teaspoons salt

Steps:

  • Combine all ingredients in slow cooker. Do not drain vegetables.
  • Add water to fill slow cooker to within 3 inches of top.
  • Cover. Cook on Low 8 hours, or until meat is tender and vegetables are soft.
  • Variation: Add 1 large onion, sliced, 2 cups sliced carrots, and 3/4 cup pearl varley to mixture before cooking.

Cherry Rahman
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This soup is simply amazing.


Lord Abban
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This soup is a true culinary delight.


Steve Frederick
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This soup exceeded my expectations.


Ibrahim Hadi
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This soup is worth every penny.


Rana Fahad
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I highly recommend this soup recipe.


BD Online Job
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This soup is a must-try for any soup lover.


Josephine Ola
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I can't wait to make this soup again.


Anisha Tamang Tamang
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This soup is so hearty and filling.


Spicy Girl
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I love the way the beef and vegetables melt in my mouth.


temamuli douglas
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This soup is so flavorful and satisfying.


Md Zoy
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I added some extra vegetables to this soup and it was even better.


Adeyemi Sheyi
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This soup is so easy to make, even for a beginner cook.


Maths is Back
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I made this soup in my slow cooker and it turned out perfectly.


Raiyan Telecom
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This soup is perfect for a cold winter day. It's so warm and comforting.


tarequl islam
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I love that this soup is so versatile. I can add whatever vegetables I have on hand and it always turns out great.


SUPA JA
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I've made this soup several times now and it's always a hit with my family and friends.


antonio salazar
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This is my new favorite soup recipe! It's so easy to make and it always turns out delicious.


Jordan P
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This soup is so hearty and flavorful! I love the combination of vegetables and beef, and the broth is so rich and savory.


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