These are very easy, and they don't take long to make (they are also really yummy).
Provided by Natalie Herr
Categories Desserts Candy Recipes Nut Candy Recipes
Time 40m
Yield 15
Number Of Ingredients 5
Steps:
- Melt butter in a small saucepan over medium heat, about 5 minutes. Add sugar and stir.
- Line a baking sheet with aluminum foil. Spread crackers on the prepared baking sheet. Pour the butter mixture over the top of the crackers. Sprinkle chocolate chips and almonds evenly on top.
- Freeze until the crackers are brittle enough to break apart, 30 to 45 minutes.
Nutrition Facts : Calories 198.8 calories, Carbohydrate 24.2 g, Cholesterol 16.3 mg, Fat 11.2 g, Fiber 1.2 g, Protein 2.1 g, SaturatedFat 5.2 g, Sodium 141.4 mg, Sugar 16.6 g
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Kathryn Selleck
[email protected]This toffee is a delicious and easy treat that's perfect for any occasion.
Shaukat Khan
[email protected]I can't wait to try making this toffee again with different toppings.
Jayden Anthony
[email protected]This toffee is a great starting point for creating your own custom toffee recipe.
Juquan Hall
[email protected]I would recommend this toffee to others, but I would suggest making a few adjustments to the recipe.
Sumi Lawati
[email protected]Overall, I thought this toffee was just okay. It wasn't bad, but it wasn't anything special either.
Kamal Magar
[email protected]This toffee was a waste of time and ingredients. I won't be making it again.
Saad Sindhi
[email protected]I was disappointed with this toffee. It was too crumbly and didn't have a lot of flavor.
Familia Lee
[email protected]This toffee didn't turn out well for me. I think I overcooked it.
Sanwal Malik
[email protected]I found this toffee to be a bit too hard. I prefer a softer toffee.
JIVE DANCE CREW GH
[email protected]This toffee is a bit too sweet for my taste, but I still enjoyed it.
Shumail Qamar
[email protected]I had some trouble getting the toffee to set, but I eventually got it right. It was worth the extra effort.
Lul Eli
[email protected]This toffee is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Liam Edwards
[email protected]I've never been a fan of toffee, but this recipe changed my mind. It's so good!
Isma Ibra
[email protected]This toffee is the perfect gift for friends and family. It's also a great way to use up leftover saltine crackers.
Hussain Asif
[email protected]I made this toffee for my family and they all loved it. It's a great recipe to have on hand for special occasions.
malik Aadi
[email protected]This toffee is so addictive! I can't stop eating it.
Farah Yasser
[email protected]I love the combination of chocolate and saltine crackers in this toffee. It's a unique and delicious treat.
Bhola Timalsina
[email protected]This was my first time making toffee and it was surprisingly easy. I'm so glad I tried it because it turned out delicious!
Adi Rajpoot
[email protected]I've made this toffee several times and it always turns out perfect. It's the perfect balance of sweet and salty.
Rofhiwa Nepile
[email protected]This toffee was a hit at my holiday party! It was so easy to make and everyone loved it.