NEAPOLITAN CAKE BARS
With three-flavor delight in every bite, these colorful bars combine Betty Crocker™ Super Moist™ devil's food, white and strawberry cake mixes in one tasty bar.
Provided by Inspired Taste
Categories Dessert
Time 1h45m
Yield 24
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. In large bowl, mash devil's food cake mix, 1/2 cup butter and 1 egg until well combined. Repeat in separate bowls with white cake mix and strawberry cake mix using remaining butter and eggs.
- Press devil's food batter in bottom of ungreased 13x9-inch pan.
- Press white batter on top of devil's food batter.
- Press strawberry batter on top of white batter.
- Bake 40 to 50 minutes or until toothpick inserted in center comes out clean. Cool completely, about 45 minutes. Cut into bars.
Nutrition Facts : ServingSize 1 Serving
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Sanusi Dayo
[email protected]These cake bars were a bit dry for my taste. I think I would add some more milk or butter next time.
Muhammad Hussain Khan
[email protected]I made these cake bars for my family and they loved them! They said they were the best cake bars they had ever had.
derp dogz
[email protected]These cake bars were a bit too sweet for my taste. I think I would use less sugar next time.
Yakubu Matoh
[email protected]I followed the recipe exactly and my cake bars turned out perfectly. They were so moist and flavorful.
John Wheeldon
[email protected]These cake bars were so easy to make and they turned out so delicious. I will definitely be making them again soon.
Sunil Yadav
[email protected]I made these cake bars for a bake sale and they sold out in minutes! Everyone loved them.
Hanny Hemedy
[email protected]These cake bars were a little too crumbly for my taste. I think I would use more butter next time.
Mia kayla
[email protected]I made these cake bars for my husband's birthday and he loved them! He said they were the best cake bars he had ever had.
Fazli Moula
[email protected]These cake bars were a bit too dense for my taste. I think I would use less flour next time.
Silvere Assagba
[email protected]I followed the recipe exactly and my cake bars turned out perfectly. They were so good that I ate two of them in one sitting.
Khaize Khan
[email protected]These cake bars were super easy to make and they turned out so moist and delicious. I will definitely be making them again.
Siyama Mia
[email protected]I made these cake bars for a potluck and they were a huge hit! Everyone raved about them.
Michael Andrews
[email protected]These cake bars were a bit dry for my taste. I think I would add some more milk or butter next time.
Haseeb Maher
[email protected]I've made these cake bars several times now and they always turn out great. They're a favorite in my family.
Ruth kidi Siziba
[email protected]I made these cake bars for my daughter's birthday party and they were a huge success! The kids loved them and they were really easy to make.
Patrick Castillo
[email protected]These cake bars were a little too sweet for my taste, but they were still good. I would probably use less sugar next time.
heath bailey
[email protected]I'm not usually a fan of cake bars, but these were amazing! The combination of chocolate, vanilla, and strawberry was perfect.
Sabelo S'busiso
[email protected]These Neapolitan cake bars were a hit at my party! They were so easy to make and everyone loved them.